Recipe: Perfect Spinach cupcakes

Spinach cupcakes. Spinach Cupcakes make for a sneaky way to include vegetables in your kids' diet. These Spinach Cupcakes have changed my life. They're shockingly good and your entire family is going to love them.

Each bite is packed with nutrients from greens and fruit—and the interior is so moist that even. Baby spinach is more expensive, but you can take it right out of the container, chop it and throw it in the pan. If you use bunch spinach, account for the extra time it'll take you to clean and destem the. You can have Spinach cupcakes using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Spinach cupcakes

1. Prepare 2 of large eggs at room temperature.
2. It's 1 cup of sugar.
3. Prepare 1/2 cup of fresh spinach puree.
4. It's 1 1/2 cup of all purpose flour.
5. Prepare 1/2 cup of oil.
6. You need 1 cup of whole milk plain Yogurt.
7. Prepare 1 teaspoon of pure Vanilla extract.
8. You need 1 tablespoon of baking powder.
9. You need 1/4 teaspoon of baking soda.
10. You need 1 of leveled tablespoon cornstarch.

These spinach pancakes are completely dye-free, and get their natural color from fresh baby spinach. They taste just like regular pancakes because fresh spinach has such a mild flavor. These spinach and feta chickpea pancakes are an easy savoury pancake recipe with spinach. A comprehensive dessert for two guide about Small Batch Cupcake Recipes for two people made from scratch for beginners.

Spinach cupcakes instructions

1. Heat oven to 180C..
2. Whisk the eggs and vanilla until creamy..
3. Add the sugar and continue whisking until pale and fluffy..
4. Add the yogurt, puree of spinach, and stir lightly..
5. Sift the flour with baking powder, cornstarch and baking soda, add to the mixture and stir lightly, spoon it in the cup cake baking molds..
6. Bake in the preheated oven for a period of 25 to 30 minutes..

These spinach feta savory pancakes make a great low carb breakfast for those with a savory palate. They also make a healthy light lunch. Wash and dry the spinach: Add the spinach to a bowl or sink full of cold water, gently swishing it around to dislodge any dirt. Do not agitate it too much, as you want the dirt to sink to the bottom of the. These spinach potato patties, spinach cakes or spinach fritters, make great appetizers or a side dish.