Recipe: Yummy Chimichurri Rice

Chimichurri Rice.

You can cook Chimichurri Rice using 21 ingredients and 7 steps. Here is how you cook it.

Ingredients of Chimichurri Rice

1. You need 1 cup of Basmati Rice.
2. Prepare 2 cups of vegetable broth or chicken broth.
3. It's 1 cup of yellow onions.
4. Prepare 1 cup of green peas.
5. You need 1 cup of capsicum [ red and yellow].
6. It's 1 tbsp of creme fraiche or plain sour creme.
7. You need to taste of salt.
8. Prepare as needed of oil.
9. You need of For Chimichurri Sauce:.
10. Prepare 2 of Red Capsicum.
11. You need 2 tsp of red chilli flakes.
12. You need 2 tsp of smoked paprika.
13. You need 1 tbsp of dried oregano.
14. It's 6 of garlic clovea.
15. You need 2 tbsp of spring onion greens.
16. You need 1/2 cup of coriander leaves.
17. Prepare 1 tsp of pepper powder.
18. Prepare 2 tsp of lemon juice.
19. You need 1/4 cup of red wine vinegar.
20. It's As needed of kosher salt.
21. You need As needed of olive oil.

Chimichurri Rice step by step

1. Soak the basmati rice for an hour and cook it in vegetable broth or chicken broth..
2. For the sauce : grind capsicum, red chilli flakes, paprika, garlic, pepper, lemon juice, salt, and red wine vinegar into a paste. Add in oregano, spring onion greens, and coriander leaves and grind into a smooth paste. Drizzle some oil, combine well and keep it aside..
3. Add oil in a wok and saute onions, capsicum and green peas..
4. When the vegetables get roasted enough add in the prepared chimichurri sauce and saute it for a couple of minutes..
5. Add in creme frachie or plain sour creme and combine well.
6. Now add the prepared rice and adjust salt..
7. Chimichurri rice is ready..