How to Cook Yummy Walnut Pesto

Walnut Pesto.

You can cook Walnut Pesto using 9 ingredients and 2 steps. Here is how you cook it.

Ingredients of Walnut Pesto

1. It's 1 cup of dried basil.
2. It's 2 tablespoons of dried parsley flakes.
3. It's 1/3 cup of lemon juice.
4. It's 1-1/2 teaspoon of kosher salt.
5. It's 2 cups of walnuts.
6. You need 2/3 cup of extra virgin olive oil.
7. It's 1/2 cup of grated Parmesan cheese.
8. You need 1 tablespoon of minced garlic.
9. It's As needed of warm water.

Walnut Pesto instructions

1. Measure out the parsley and basil. Add water and stir getting any dry lumps totally wet. Let sit 10 minutes. Have just enough water to barely cover the herbs. Let sit for 10 minutes covered.
2. Add all the ingredients to a blender and blend into a paste. It's ready to use. Can store in refrigerator in an airtight container for 3 weeks. I hope you enjoy!!!.