Tzatziki. Watch how to make Greek tzatziki sauce in this short recipe video. It's so easy to make with simple ingredients, including Greek yogurt, cucumber, fresh herbs, olive oil, lemon and garlic. This is the best homemade tzatziki recipe!
This Greek tzatziki recipe is easy to make, and SO fresh and delicious!
Feel free to serve this as a tzatziki sauce on gyros or sandwiches, or use it as a tzatziki dip with pita and your favorite veggies.
Tzatziki is a salted yogurt and cucumber dip that's made of strained yogurt, shredded cucumber, olive oil, garlic Authentic Greek tzatziki is most often made with sheep or goat yogurt, but my tzatziki.
You can have Tzatziki using 7 ingredients and 3 steps. Here is how you cook it.
Ingredients of Tzatziki
- You need 500 g of strained yogurt or anthotyro.
- You need 1 of fresh cucumber.
- Prepare 1-2 cloves of garlic.
- It's 40-60 g of olive oil.
- Prepare of salt, white pepper.
- It's 1 tsp of ouzo.
- It's 1 tbsp of fresh herbs like parsley, dill, spearmint.
Tzatziki Sauce is a lusciously creamy, flavorful sauce or dip that is HEALTHY and EASY! Tzatziki Sauce is a versatile condiment that will make all of your Mediterranean recipes better! Ingredients for Authentic Greek Tzatziki sauce. Greek tzatziki is a classic yogurt, garlic and cucumber dip.
Tzatziki instructions
- Peel the cucumber and remove the seeds then cut it into small cubes or strips (or grate it), season with salt and set it aside with the salt for 15'..
- Then strain and squeeze it..
- Place the yogurt, the pepper and the herbs, finely chopped, in a bowl and add the oil, the garlic, crushed, as well as the cucumber. Mix with a wooden spoon until everything is evenly distributed and the mixture is well combined..
Although it sounds very simple to make, in order to achieve the perfect texture, you. A delicious Greek cucumber-yogurt sauce to use in mezze platters, wraps, gyros, or. This tzatziki sauce tied everything together. I pretty much drowned my chicken and smothered everything on my plate with it. I then proceeded to down everything way to fast because it all tasted so.