Recipe: Delicious Homemade Greek Gyro

Homemade Greek Gyro.

You can have Homemade Greek Gyro using 12 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Homemade Greek Gyro

1. Prepare 500 grams of mince lamb.
2. It's of Pitta wraps.
3. Prepare 4 tsp of ground cumin.
4. You need 2 tsp of onion powder.
5. You need 1 tsp of chilli powder.
6. You need 3 tsp of dried oregano.
7. You need 2 tsp of dried thyme.
8. It's 2 tsp of dried parsley.
9. You need of Salt & black pepper.
10. You need 12 tsp of garlic paste.
11. It's of Salad.
12. You need of Chips.

Homemade Greek Gyro instructions

1. Mix all the ingredients with the lamb mince. Place on some Greaseproof paper and roll into a cylinder shape. Thread onto your spit and Wrap tightly in tin foil and put in the fridge overnight to firm up, or for at least 2 hours. If using the oven to cook, just cover with foil and once again leave to firm..
2. .
3. Connect your spit with the mixture on to the rotisserie and set timer to 40 mins, checking to make sure it doesn’t burn and is cooked through. With the oven method, place mixture into a loaf tin and put in a pre heated oven at 180 degrees for 40 mins or until cooked throughout..
4. Slice your kebab and assemble onto your pitta wrap with salad and chips, add some mint and yogurt and serve with salad..