Gyro loaf. I confess, my husband is a gyro junkie. I had never had the ethereal pleasure of a gyro until he introduced me to the wickedly intoxicating Greek concoction a few years ago. I then place the loaf into the freezer.
Put everything into large bowl and massage the meat with bare hands for Mix cucumber and garlic..
Pita bread Prepare a meat loaf with listed seasonings. tomatoes.
I had a craving for some keto gyro sandwiches.
You can have Gyro loaf using 8 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Gyro loaf
- You need 1 1/2 lb of ground beef.
- Prepare 1 1/2 lb of ground lamb.
- You need 1 1/2 tbsp of margarom.
- Prepare 1 1/2 tbsp of rosemary.
- Prepare 1 1/2 tbsp of salt.
- You need 1 tsp of black pepper.
- It's 2 tbsp of garlic powder.
- You need 1 medium of onion blended smooth in a blender.
You know: hot fluffy bread stuffed with thinly shaved I had a craving the other day for some nice, big, Gyro sandwiches. You know the ones I'm talking. GyroGear™ Ltd. reserves the right to. An anthropomorphic chicken, he is part of the Donald Duck universe.
Gyro loaf instructions
- preheat oven to 375°F Fahrenheit mix all ingredients well make a loaf bake in oven for an hour..
- I didnt have ground lamb I had to get shoulder blades remove bone gristle and excess fat put into blender in batches and made it very smooth like a patte add a little oil as I blended turned out very good saved bones and fat for stock put them In a freezer I dont like to waste food.
Traditional Gyros are made from a meat loaf slowly roasted and thinly sliced. If you're short on time, make a close approximation by using thin, oblong burger patties. If you find you love Gyros. A gyro or gyros is a Greek dish made from meat cooked on a vertical rotisserie. Like shawarma and tacos al pastor, it is derived from the lamb-based doner kebab.