Recipe: Appetizing Veg Burrito bowl

Veg Burrito bowl. This is from my sister who stays in Australia and is fond of cooking. Being in quarantine and cooking is funn. In this video we will be preparing Mexican Burrito Bowl, straight from Mexican Cuisine with Layers of Mexican Rice, Refried Beans, Sour Cream.

Here, rice is boosted with colourful. These Vegetarian Burrito Bowls are quick, easy, healthy, one-pot and most importantly (to me at least) absolutely delicious! They are obviously vegetarian, as well as gluten free and nut free and. You can cook Veg Burrito bowl using 40 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Veg Burrito bowl

1. It's of Layer 1: Veg Mexican rice.
2. It's 1 cup of basmati rice cooked.
3. It's 1 cup of yellow + green + red capsicum (bell pepper).
4. It's 0.25 cup of spring onion.
5. It's 0.5 cup of sweet corn.
6. Prepare 4 of broccoli florets.
7. You need of Garlic paste.
8. It's 2 tbsp of olive oil.
9. It's 3 tbsp of Tomato sauce.
10. Prepare 2 tbsp of red chilli sauce.
11. You need 2 tbsp of red chilli flakes.
12. Prepare 1 tbsp of soya sauce.
13. You need 1 tbsp of cilantro leaves.
14. You need of Salt.
15. Prepare of Layer 2: Rajma (kidney beans) gravy.
16. It's 1 cup of Rajma soaked overnight and boiled.
17. It's 4 tbsp of spring onion.
18. You need 2 tbsp of tomato.
19. It's 1 tsp of garlic paste.
20. It's 2 tbsp of tomato sauce.
21. You need 2 tsp of red chilli flakes.
22. Prepare 1 tsp of cream.
23. It's of Salt.
24. Prepare 2 tbsp of cilantro leaves.
25. You need 1 tsp of olive oil.
26. It's of Layer 3: Sour cream.
27. Prepare 1 cup of curd (thick).
28. Prepare 2 tbsp of lemon juice.
29. Prepare 3 tbsp of Crushed pepper.
30. It's of Salt.
31. Prepare of Layer 4: Salsa.
32. You need 2 of tomatoes chopped.
33. You need 2 tbsp of spring onion.
34. You need 1 of carrot grated.
35. It's of Salt.
36. You need 0.25 tsp of chat masala, Aamchur powder.
37. It's 1 of green chilli chopped.
38. You need of Layer 5: Nachos and toppings.
39. It's of Nachos or tortilla chips crushed.
40. You need of Tomato + carrot + spring onion Toppings.

Thank you readers for your continuous support. My hubby is my pillar of support for this blog. This vegan burrito bowl recipe delivers all the big flavours you'd want without the calories. It's a healthy burrito bowl vegan recipe that's easy to make.

Veg Burrito bowl step by step

1. For Rajma: In a pan take olive oil + garlic paste + red chilli flakes and sauté for a minute. Add spring onion + tomato and sauté. Add cooked Rajma + tomato sauce+ salt and cook for 5 minutes. Add cilantro leaves and a tsp of cream and mix well.
2. For Mexican veggie rice: In a pan take olive oil + garlic paste + red chilli flakes and sauté well. Now add spring onion + capsicum + sweet corn and sauté for 3 minutes. Add Chilli sauce + tomato sauce + soya sauce and basmati rice cooked and mix well with salt for 5 minutes. Ensure not to break the rice..
3. For sour cream : in a bowl take a cup of curd + lemon juice + pepper crushed + salt and mix well.
4. For salsa: mix tomato + onion + carrot + green chilli + chat masala+ Aamchur powder + salt and mix well..
5. Final plating: Layer 1- Mexican rice, layer 2- Rajma masala, layer 3- sour cream, layer 4: salsa and top with nachos.
6. .

This burrito bowl is fully vegan (obvs). We start with a base of rice. White rice just tastes vastly These burrito bowls are obviously pretty versatile. You could add meat to them, different kinds of. Fear dinnertime with a busy schedule and a budget no more!