Recipe: Yummy Green Bean Casserole

Recipe: Yummy Green Bean Casserole

Delicious, fresh and tasty.

Green Bean Casserole. For Golden Green Bean Casserole: Substitute Campbell's® Condensed Golden Mushroom Soup for the Cream of Mushroom Soup. Jack and I both adore mushrooms, so I swap the traditional cream of mushroom soup for a tangy, creamy homemade mushroom sauce. Green bean casseroles aren't my favorite vegetable casseroles to make, but as far as they go, this one is great!

Green Bean Casserole It's absolutely perfect just the way it is. This Healthy Green Bean Casserole recipe is made from scratch with lightened-up ingredients, it's fresh and creamy and crispy, and it is full of the absolute best flavors. This easy Green Bean Casserole recipe is flavorful and so delicious! You can cook Green Bean Casserole using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Green Bean Casserole

  1. You need 4 Cups of canned greenbeans (drained).
  2. Prepare 1-10.5 ounce of can cream of mushroom soup.
  3. Prepare 2-7 oz. of cans whole button mushrooms drained.
  4. You need 3/4 Cup of evaporated canned milk.
  5. It's 1/8 tsp. of black pepper.
  6. It's 1 1/3 Cups of French fried onions.

Prepared with a rich mushroom gravy and made completely from scratch, this is the perfect no-fuss Thanksgiving side dish idea. Green bean casserole is the quintessential Thanksgiving side. Bizarrely, I never had it on my Thanksgiving table growing up, but I've become obsessed as an adult. No Thanksgiving feast is complete without one. "Classic" green bean casserole means different things to different people.

Green Bean Casserole step by step

  1. Mix soup, milk, and pepper in a large mixing bowl.
  2. Stir in mushrooms and green beans..
  3. Stir in 2/3 Cup of French fried onions..
  4. Bake covered at 350 degrees for 30 minutes..
  5. Stir and top with remaining 1/3 cup onions and bake uncovered for 5 to 10 minutes OR until onions have browned..

For some, green bean casserole consists of frozen and canned ingredients, quickly tossed together and baked as the token. Today I'm sharing a from-scratch green bean casserole that's a cinch to make and a nice departure from the cream-of-mushroom standby we all know and love. A great side dish for a holiday or any day. Green Bean Casserole has been a family favorite of ours for every holiday meal since I was a kid. Even now as we go to other family holiday get togethers with extended family, it always makes an.