Focaccia Bread. This delicious Rosemary Focaccia Bread recipe is easy to make, and topped with fresh rosemary, olive oil and flaky sea salt. Meet my all-time favorite focaccia bread recipe. ♡. Our focaccia has a moist but airy crumb sandwiched between thin but ultra-crunchy top and bottom crusts, thanks to a generous amount of olive oil in the pan and on top of the dough.
Typical to Liguria and Genoa in particular it's often called focaccia.
Focaccia Bread, Our Favorite Yeast Bread To Make At Home.
Focaccia is our favorite yeast-bread to make at home.
You can cook Focaccia Bread using 15 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Focaccia Bread
- It's 2 1/2 cup of maida.
- Prepare 1/4 cup of wheat flour.
- You need 1 1/2 tsp of instant yeast.
- You need 1 tsp of salt.
- It's 1/4 tsp of black pepper powder.
- It's 1 tsp of thyme.
- You need 1/2 tsp of oregano.
- You need 1/2 tsp of Garlic powder.
- Prepare 2 tbsp of olive oil.
- Prepare of For Topping.
- You need of Olives.
- You need of Tomatoes.
- It's of Jalapeno.
- You need of Mozzarella cheese grated.
- Prepare of Chicken Tikka chunks if you can want.
It has a crisp outside and soft inside, and is perfect to serve with dinner, soups. Focaccia is a great bread that everyone should know how to make. Focaccia bread is made with pantry staples that are mixed by hand, then let rest and folded. This focaccia bread recipe is soft, fluffy and great as an appetizer for Italian dishes.
Focaccia Bread step by step
- Put all the ingredients in a bowl,mix and knead flour.it should be slightly sticky but don't worry it will be a good..
- Cover this dough and leave for 3 hours to rise, warm place..
- Take it out one punch and knead again..
- Drizzle few drops of olive oil on baking tray and spread the dough on that. again cover the dough 1 hour for rise..
- Once the dough has risen briefly, you dimple it with your fingers..
- Drizzle the olive oil again..
- Add olives, jalapeno, tomatoes, chicken chunks and mozzarella cheese..
- Preheat the oven at 190c for 35 to 40 minutes..
- Take it out from the oven.I have done grilling for the colour and cut the slices any shape..
- Enjoy the Delicious 😋 Focaccia Bread..
You can eat Focaccia bread any time of the day, with coffee for breakfast, with a glass of wine during meal time. Focaccia bread is made with very few ingredients. The five ingredients include: flour, water, salt, yeast, and olive oil. Like most all bread recipes, there is not one singular way to approach focaccia. This focaccia recipe is as fuss-free as bread recipes go.