Focaccia bread. This delicious Rosemary Focaccia Bread recipe is easy to make, and topped with fresh rosemary, olive oil and flaky sea salt. Meet my all-time favorite focaccia bread recipe. ♡. Our focaccia has a moist but airy crumb sandwiched between thin but ultra-crunchy top and bottom crusts, thanks to a generous amount of olive oil in the pan and on top of the dough.
Typical to Liguria and Genoa in particular it's often called focaccia.
Focaccia Bread, Our Favorite Yeast Bread To Make At Home.
Focaccia is our favorite yeast-bread to make at home.
You can cook Focaccia bread using 7 ingredients and 4 steps. Here is how you cook it.
Ingredients of Focaccia bread
- Prepare as required of Water.
- Prepare as required of Oil.
- It's 1 tbsp of dry yeast.
- Prepare 1 tbsp of sugar.
- Prepare 2 cups of all purpose flour.
- You need As per taste of Salt.
- Prepare as required of Veggies.
It has a crisp outside and soft inside, and is perfect to serve with dinner, soups. Focaccia is a great bread that everyone should know how to make. Focaccia bread is made with pantry staples that are mixed by hand, then let rest and folded. This focaccia bread recipe is soft, fluffy and great as an appetizer for Italian dishes.
Focaccia bread step by step
- Take 3 tbsp of warm water, 1tbs dry yeast, 1tbs sugar. Keep it for 20 min to ferment. Take all purpose flour add 2tbs oil, a pinch of salt and by gradually adding water knead a smooth dough..
- Cover this dough with a wet cloth by applying oil for 1 hour..
- Grease a cake tin with oil. Spread the dough in that tin. Rest it for another 30 mins. Punch the dough with your finger. Spread oil on it..
- Decorate the dough with veggies. Bake it for 25 mins at 180°c..
You can eat Focaccia bread any time of the day, with coffee for breakfast, with a glass of wine during meal time. Focaccia bread is made with very few ingredients. The five ingredients include: flour, water, salt, yeast, and olive oil. Like most all bread recipes, there is not one singular way to approach focaccia. This focaccia recipe is as fuss-free as bread recipes go.