Overnight oats chia bowl. In pint jar with lid, place all ingredients and shake. I've topped my overnight oats with everything from a dollop of yogurt or peanut butter to chopped nuts, every fruit imaginable and lastly, a thick drizzle of honey. Combine the rolled oats, milk, chia seeds and honey in a Mason jar or small bowl.
My Super Easy Overnight Oats Recipe
Over Night Oats with Chia Seeds.
This breakfast tastes good enough to be a dessert. and it's so creamy that you would never guess that it's actually good for you!!
You can have Overnight oats chia bowl using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of Overnight oats chia bowl
- You need 1/2 cup of coconut milk.
- Prepare 1/2 cup of old-fashioned rolled oats.
- You need 1 tsp of chia seeds.
- Prepare 1/2 cup of Yoghurt.
- It's 3-4 tbsp of honey or maple syrup.
- It's of For serving fresh fruit and dryfruit.
Oats are a fantastic source of soluble fibre which helps lower cholesterol and they also have a low glycaemic index. This overnight oat recipe is made with rolled oats, chia seeds, maple syrup, almond milk, and a little Greek yogurt! You know what makes Monday's worth getting up for? They are packed with fiber, protein and a bowl of these overnight oats will keep you going all day long.
Overnight oats chia bowl instructions
- Combine coconut milk, chia seeds, rolled oats, yogurt, honey in a medium container with a lid. Stir well..
- Cover and refrigerate overnight.
- The next morning, serve in two bowls and top each with the dryfruits and fresh fruits..
- Overnight oatmeal will keep in the refrigerator for about 3 days..
Chia Overnight Oats made with chia, oats, and almond milk. So easy and perfect for a quick healthy breakfast on the go! Enter: my new way to love oatmeal -> chilled, creamy, barely sweet overnight oats. I really credit the overnight oats with bringing me to a balanced oat-loving center. Overnight oats were the answer to all my rushed, oatmeal-making, morning problems.