Recipe: Appetizing Italian Sausage Rigatoni

Italian Sausage Rigatoni. All Reviews for Johnsonville Italian Sausage Rigatoni. Johnsonville Italian Sausage Rigatoni. this link is to an external site that may or may not meet accessibility guidelines. Add Johnsonville Italian Sausage to any basic pasta dish to create something truly outstanding!

This easy sausage rigatoni recipe is made with everyday ingredients. Plenty of Italian sausage Rigatoni with sausage is always a good idea! Ahh I love simple pasta recipes like this one. You can cook Italian Sausage Rigatoni using 10 ingredients and 10 steps. Here is how you cook that.

Ingredients of Italian Sausage Rigatoni

1. Prepare 1/2 lb of Hot Italian Sausage (bulk or sqeeze from casings).
2. You need 1 can of Diced Tomato, undrained (15 oz can).
3. It's 2/3 cup of Diced Onion.
4. It's 1/2 tsp of Italian Seasoning.
5. It's 1/2 cup of Heavy Cream.
6. It's 1 can of Black Olives (2 1/4 oz). I did not use that, don't like olives..
7. You need 8 oz of Spinach.
8. Prepare 12 oz of Rigatoni Pasta, Cooked according to directions and drained.
9. You need 1 of Salt.
10. You need 1 of Parmesan or other Italian Cheese Mix.

Italian sausage, tomatoes and peppers with rigatoni in a spicy tomato sauce. Spicy Sausage Rigatoni - my whole family LOVES this recipe! Real food ingredients like whole This Spicy Sausage Rigatoni + a smooth glass of Barefoot Rich Red Blend is my newest, bestest friend. Italian sausage rigatoni with a spicy tomato cream sauce is an easy, hearty, weeknight meal full of flavor and comfort.

Italian Sausage Rigatoni instructions

1. Cook Pasta according to directions.
2. While Pasta is cooking, place Sausage and Onion in a large Skillet and cook over medium-high heat until Sausage is no longer pink..
3. Drain Grease and wipe Pan with a Paper Towel. Return Mixture to Pan..
4. Add Tomatoes and Italian Seasoning..
5. Bring to a boil, then reduce heat, cover and let simmer for 10 to 15 Minutes..
6. Add Cream and Olives (if using) and heat thoroughly but not boiling..
7. Add Spinach and stir until wilted..
8. Stir in cooked Pasta..
9. Add Salt to taste..
10. Top with Cheese and serve..

Control the heat to please your pallet. Add Johnsonville Italian Sausages to any basic pasta dish to create something truly outstanding! Italian Sausage Rigatoni recipe: Try this Italian Sausage Rigatoni recipe, or contribute your own. Lightly caramelized onions are sauteed with Italian sausage, a little chicken broth, tomatoes, cream and seasonings and tossed with rigatoni pasta for a quick skillet meal. Add the hot Italian sausage, cook until the the first side browns deeply, flip and cook on the other side until the sausage.