How to Prepare Tasty Venison Meatloaf

How to Prepare Tasty Venison Meatloaf

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Venison Meatloaf.

Venison Meatloaf You can cook Venison Meatloaf using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Venison Meatloaf

  1. You need 1 lb of venison w/fat.
  2. It's 1 of egg.
  3. It's 1-1/2 cup of Quick Oats (I use Walmart brand).
  4. You need 1/2 cup of bbq sauce.
  5. You need 1/2 cup of Steak Sauce + more to cover the top (used Walmart brand).
  6. It's 1/2 cup of ketchup.
  7. You need 1/2 cup of Dale's Steak Marinade (low sodium).
  8. Prepare 3 dashes of smoke flavoring.
  9. Prepare 3 dashes of Scirarchi Sauce.
  10. Prepare 1/4-1/2 cup of chopped onion.
  11. It's of Chopped Bell Pepper (I use just a few thin slices chopped up).

Venison Meatloaf instructions

  1. Preheat oven to 350°.
  2. Mix all ingredients by hand until well mixed. Place in ungreased bread pan if you have a good non stick pan. Otherwise coat inside of pan with Crisco..
  3. Pour steak sauce over top and spread around to cover entire top of meat..
  4. Bake in over for 1 hour. Enjoy..