J's Buffalo chicken dip. Five simple ingredients in your slow cooker make this creamy, cheesy, zesty hot dip that tastes just like Buffalo chicken wings. This tangy, creamy dip tastes just like Buffalo chicken wings. It's best served hot with crackers and celery sticks.

This Buffalo Chicken Dip Recipe is everyone's favorite game day or party appetizer! Made with juicy shredded chicken, creamy ranch dressing, cream cheese, hot sauce, and loads of cheese, this easy and delicious Buffalo Chicken Dip is then baked until golden, bubbly, and perfect for dipping. Buffalo Chicken Dip is a classic American favorite dip. You can cook J's Buffalo chicken dip using 6 ingredients and 9 steps. Here is how you achieve it.

Ingredients of J's Buffalo chicken dip

You need 16 oz of Cream cheese, softened.
You need 3 large of Boneless skinless chicken breast.
You need 1 cup of Texas Pete's hot sauce.
You need 1 cup of Ranch dressing.
It's 3 cup of Shredded Chedder cheese.
You need 1 of Tortilla chips.

It's full of cheesy goodness, and is always a party favorite. You can use crackers, a sliced baguette, or even celery for dipping. Practically anything tastes good when dipped in spicy cheese. I prefer using Frank's Red Hot for the hot wing sauce.

J's Buffalo chicken dip instructions

Preheat oven to 350.
Bake or boil chicken breasts until cooked thoroughly.
Shread cooked chicken and sit to side.
Spread cream cheese into ungreased 1 qt baking dish.
Layer with chicken, buffalo sauce & ranch dressing..
Sprinkle with cheese.
Bake at 350°F for 25 minutes, until cheese is melted.
Serve with tortilla chips.
Enjoy!.

The perfect appetizer for your next party! Okay, so buffalo chicken dip isn't the most glamorous looking dip when it's all mixed up, but it is delicious. Let's break down each ingredient that goes into this dip. Easy Rotisserie Buffalo Chicken Dip Recipe - An easy appetizer recipe. If you're a buffalo chicken wing fan, you have to try this buffalo chicken dip recipe!