Recipe: Perfect Tuscan Style Tortellini Soup

Tuscan Style Tortellini Soup. You'll Be Making Tuscan Tortellini Soup All Fall. by Delish US. This creamy Tuscan Tortellini Soup is crazy delicious and can made quickly in just one pot! Each luscious bowl is loaded with cheesy tortellini, fresh veggies, and tender white beans for a filling and flavorful soup!

This Tuscan tortellini soup has been a cold weather staple at our house for the last four years! This Tuscan Tortellini Soup is a comforting one-pot meal that's perfect for a chilly winter day. It's so easy to make and is bursting with delicious Tuscan I recently shared this amazing Tuscan Tortellini Soup in the Winter Edition of IBB Home Magazine along with a festive Italian Salad Wreathwith. You can have Tuscan Style Tortellini Soup using 18 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Tuscan Style Tortellini Soup

1. You need 1 tbsp. of olive oil.
2. You need 1 lb. of smoked sausage or keilbasa, diced.
3. You need 2 tbsp. of unsalted butter.
4. Prepare 1/2 of yellow onion, diced.
5. You need 1 of large carrot, diced.
6. You need 1 stalk of celery, diced.
7. Prepare 3 cloves of garlic, minced.
8. You need 2 tbsp. of all purpose flour.
9. It's 6 cups of unsalted chicken broth.
10. It's 1 can (15 oz.) of fire roasted diced tomatoes.
11. Prepare 1 can (15 oz.) of Canellini beans, drained and rinsed.
12. You need 3/4 tsp. of salt.
13. It's 1/2 tsp. of Italian seasoning.
14. You need 1/2 tsp. of dried basil.
15. It's 1/4 tsp. of pepper.
16. It's 1 package (12 oz.) of tortellini.
17. It's 1/2 cup of heavy cream.
18. You need 3 of packed cups spinach, coarsely chopped.

Tuscan Tortellini Soup delicious and comforting. Made with tomatoes, Italian sausage, garlic, onions, kale, and parmesan cheese; you love this simple meal. Friends, I love comforting soups like this Tuscan Tortellini Soup and my kids love it too and all because of the cheese tortellini. Tuscan-style Creamy Chicken Tortellini Soup is one of the easiest and most flavorful soups you'll ever make.

Tuscan Style Tortellini Soup instructions

1. In a large pot, heat the oil over medium heat. Once it's hot, add the sausage. Cook until browned nicely, then remove it to a towel lined plate and cover with foil. Place the butter into the pot. Once it melts, add the onion, carrot and celery with a big pinch of salt. Cook, stirring often, until softened, about 6-8 minutes. Then stir in the garlic and cook another couple of minutes. Increase the heat to med-high..
2. Sprinkle the flour over the veggies and cook another couple of minutes. Then slowly stir in the broth, cream and tomatoes until it's all added and stir in the beans and seasonings. Wait for it to come to a low boil. Once at a boil, stir in the tortellini and the sausage. Reduce the heat and let it simmer until the tortellini are al dente (How long depends whether you used frozen, dried or fresh refrigerated. Refer to the package cook time.)..
3. Stir in the chopped spinach. Let it simmer just another couple of minutes, until the spinach has wilted. Then taste to see if it needs any additional seasoning and serve. It is so good with some freshly grated parmesan cheese..

Packed with roasted chicken, fire-roasted tomatoes, garlic, kale and cheese tortellini….this velvety soup recipe will be on repeat all year long. This recipe for Tuscan Tortellini Soup is simple to make and absolutely loaded with savory Italian flavors and fabulous textures. Even people who are not generally a fan of soup as a meal will find this hearty soup filling and appealing. Tortellini is an Italian style of pasta that is folded in a sort of. This soup is a combinations of a few of my favorites.