Spagetti Bolognese. Our best ever spaghetti bolognese is super easy and a true Italian classic with a meaty, chilli sauce. This recipe comes courtesy of BBC Good Food user Andrew Balmer. Everyone needs a great everyday Spaghetti Bolognese recipe, and this is mine!
I'm sharing with you my take on the traditional Spaghetti Bolognese recipe.
Spaghetti Bolognese is easy to make and tastes amazing.
Spaghetti bolognese (sometimes called spaghetti alla bolognese, or colloquially 'spag bol', spaghetti with meat sauce, or just spaghetti) is a pasta dish that is popular outside Italy.
You can have Spagetti Bolognese using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients of Spagetti Bolognese
- You need 2 of onions.
- You need 5 of garlic cloves.
- Prepare 1 tbs of honey.
- Prepare of Beef.
- You need 1 tbs of oregano, parsley, thyme.
- It's 1 tbs of tomato paste.
- You need 1/2 of red wine.
- It's 2 cans of chopped tomatoes.
- Prepare 2 tsp of Worcestershire sauce.
Spaghetti Bolognese is a classic Italian meat sauce that is a staple in most families. My super simple Spaghetti Bolognese is the perfect dinner for any night of the week and will wow your family or guests. Everyone needs a basic spaghetti Bolognese recipe that still tastes great, no matter how simple. Get that depth of flavour by cooking the sauce very gently until it's super rich.
Spagetti Bolognese instructions
- Fry the onions until brown, add the garlic and honey.
- Add the mince and wait till it it fully cooked.
- Once fully cooked, add the spices, paste, w sauce and wine and cook for 5 mins.
- Add tin tomatoes and leave to simmer.
- Once the pasta is cooked scoop out a mug of pasta water and pour into the sauce. Drain pasta and serve.
Despite growing up in an Irish family, at least once a week we channeled our inner Italian and enjoyed this Italian classic. Our Spaghetti Bolognese recipe is a classic and made with homemade Bolognese sauce and Plus, as you're making the delicious bolognese sauce yourself from scratch, you know exactly what's going. Who doesn't love pasta drenched in a meaty tomato sauce! Another option and a family favourite is Spaghetti Carbonara, which I also make often! This sauce is ideal for spaghetti, but can be used with any kind of pasta - great for Lasagna as well.