Recipe: Delicious Rizzy's Doria-Style Shepherd's Pie

Recipe: Delicious Rizzy's Doria-Style Shepherd's Pie

Delicious, fresh and tasty.

Rizzy's Doria-Style Shepherd's Pie. Kitchen Pantry Shepherd's Pie is a frugal take on the traditional pie recipe. Shepherd's pie made with mince of chicken, beef or mutton , with a crust of mashed potato, not pastry. Expect the best shepherd's pie, casserole with ground beef, chopped carrots, corn, and peas, topped with mashed potatoes.

Rizzy's Doria-Style Shepherd's Pie Try our Italian-style shepherd's pie recipe and more filling comfort food recipes at Red Online. Shepherd's Pie is one of those foods that brings a smile to everyone's face - especially when you get seconds! A deeply savoury lamb and vegetable filling topped with creamy mashed potato and a golden cheese crust While Shepherd's Pie is traditionally made with lamb, beef is just as tasty in this recipe. You can cook Rizzy's Doria-Style Shepherd's Pie using 12 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Rizzy's Doria-Style Shepherd's Pie

  1. You need 300 grams of Ground meat.
  2. It's 1/2 of Onion.
  3. It's 300 ml of Cooked rice (or pasta).
  4. You need 5 of Potatoes (mashed potatoes).
  5. You need 1 of ● Eggplant (slim Japanese type).
  6. You need 1 of ● Bell peppers (any color).
  7. Prepare 15 cm of ● Carrot.
  8. You need 1 can of Tomato Purée (or whole tomato).
  9. You need 100 ml of Water.
  10. Prepare 2 tbsp of Consommé / Bouillon.
  11. Prepare 1 of Salt, pepper, basil, etc..
  12. You need 1 of generous amount Pizza cheese.

Shepherd's pie is pure comfort food, and this vegan version will satisfy the taste buds of the vegetarians in the crowd. This is a traditional-style shepherd's pie like my Mum used to make, but completely vegan. All amounts are approximate and can be altered to. Recipe: Turkish-Style Shepherd's Pie. by Tami Weiser.

Rizzy's Doria-Style Shepherd's Pie instructions

  1. Cook the meat and onion with salt and pepper. Transfer to a bowl and mix with cooked rice (or pasta)..
  2. Cook the ● ingredients thoroughly. Add the tomato puree, water, salt, and pepper. Let simmer for about 10 minutes..
  3. Cut the potato into thin slices and boil. Once they are cooked, drain and add butter, salt, pepper, and milk. Then mash the potatoes using a masher. Finally, stir with a whisk to even out the consistency..
  4. Coat a heat resistant dish with butter and add the items from Step 1, 2, and 3 in that order. Sprinkle a ton of cheese on top and bake at 390°F/200°C for 20 minutes..
  5. Cheese and mashed potatoes with the hot and creamy rice is a combination that can't be beat. Try it with Tabasco sauce..

Although I love the classic British-Irish and Indian-spiced versions of shepherd's pie, I was thinking about other places where there are plenty of shepherds and where potatoes are eaten. A vegetarian recipe for Indian Shepherd's Pie infused with the most fragrant Indian spices, along with black lentils, veggies, gravy and topped with curried mashed potatoes. I got the inspiration for this Italian Style Shepherd's Pie out of the same magazine that inspired this Rustic Coconut Rutabaga Mash. Again, it was a strange flavor combination that totally piqued my curiosity. This time, the bizarre union brought forth was that of.