Recipe: Yummy Shepherd's Pie for Christmas or a Party

Shepherd's Pie for Christmas or a Party. Expect the best shepherd's pie in Singapore. Premium ground beef, fresh local greens and hand-whipped mashed potatoes. Our rich and delicious shepherd's pies come in a range of sizes that will cater to any party size.

Traditional Irish Shepherd's Pie would actually call for ground lamb. The difference between Shepherd's Pie and Cottage Pie is the meat. A lot of work prepping and putting together, We were testing it for our Christmas Eve supper and I'm delighted to see that it can be put together a day or. You can cook Shepherd's Pie for Christmas or a Party using 11 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Shepherd's Pie for Christmas or a Party

1. It's 3 of Potatoes.
2. Prepare 3 cm of Carrot.
3. Prepare 1 of Green pepper.
4. It's 1/2 of Onion.
5. You need 200 grams of Ground pork (or beef, or a mixture of pork and beef).
6. You need 1 tbsp of Vegetable oil (for sautéing).
7. It's 1 dash of Salt and pepper.
8. It's 2 of squares Beef stew roux (store-bought).
9. You need 2 tbsp of Water.
10. It's 2 tbsp of Margarine or butter.
11. Prepare 100 ml of Milk.

Shepherd's Pie has to be the perfect savoury option for your Christmas party! This sumptuous layered dish is quite filling and hence you can make it for a. This shepherd's pie with cauliflower mash is a low-carb, healthier version of a great cold-weather dish. Enjoy this satisfying meal with a little less guilt.

Shepherd's Pie for Christmas or a Party step by step

1. Mince the onion, carrot, and green pepper. Heat some vegetable oil in a skillet and sauté the onion, ground meat, carrots, and green pepper in that order. Season it with salt and pepper..
2. Finely chop the beef stew roux..
3. Once the ingredients from Step 1 are cooked, add 2 tablespoons of water and the stew roux from Step 2, then sauté until the roux is dissolved..
4. Peel the potatoes, roughly chop them up and boil until tender. Drain the potatoes, put them back in the pot, and cook off the excess water. Mash them with a potato masher..
5. Add and mix the butter into the potatoes from Step 4..
6. Pour the milk into the potatoes from Step 5 and mix until smooth..
7. In a heat-proof container, add a half portion of the meat mixture from Step 3. Add a half portion of the mashed potatoes on top and spread it over the meat..
8. Repeat the Step 7 procedure by adding another layer of meat, and then another layer of mashed potatoes on top. Use the back of a fork to draw lines on the surface..
9. .
10. Bake it in the oven at 200℃ (392 F) for 35-40 minutes until the top is browned. (Alternatively, it should take about 15-20 minutes at 250℃ or 482°F..
11. This dish is delicious fresh out of the oven. Once it gets cold, you can microwave it and it will be delicious. It is good in a lunch box, too..
12. .

These cookies enable the website to provide enhanced functionality and personalisation. They may be set by us or by third party providers whose. Never disappointed me on both occasions! Brings back memories on the homemade shepherd's pies I used to have during Christmas. - Audrey Tan. Plunge your spoon into a shepherd's pie with creamy mash and flavourful lamb mince.