Chicken fajitas. So easy to make, and so quick. The method involves quickly searing the meat on a griddle or grill, and then slicing and serving with quickly seared peppers and onions. Easy chicken fajitas for a busy family.

Chicken fajitas are an easy and flavorful weeknight meal. A classic Mexican recipe, juicy chicken is seasoned, seared and cooked to perfection. Chicken Fajitas are the perfect anytime dinner you need. You can have Chicken fajitas using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Chicken fajitas

Prepare 6 of chicken breast.
Prepare 1 pack of bacon.
It's 1 of onion.
It's 8 of jalapeño.
It's 1 tbsp of seasoning salt.
You need 3 tbsp of taco seasoning.

We can thank the cuisine of Tex-Mex for the classic fajita. Originally, the term referred to a grilled strip of meat served in a tortilla. Sheet Pan Chicken Fajitas - all baked together in one sheet pan - of course meaning clean up is a breeze! Sizzling hot chicken fajitas are what dinner dreams are made of.

Chicken fajitas step by step

Cut bacon to small strips, and fry till crispy, set aside.
Cut chicken breast to cubes, add seasoning, and fry till it’s not juicy anymore..
Cut onions and jalapeños.
Now add it altogether slowly cook till it's done..

Slicing will save you cook time. When it comes to skillet fajitas, you want to cook everything hot and. These Chicken Fajitas are an easy dinner with tender chicken breasts, bell peppers and sweet onions tossed in homemade seasonings and piled high on tortillas! Serve with your favorite toppings like sour. Chicken Fajitas made with homemade fajita seasoning, chicken thighs, bell peppers and onions in a cast iron skillet.