Recipe: Perfect Fiery Calamari Rings

Fiery Calamari Rings. Fried calamari rings just like at the restaurant are easy to make at home with ingredients you likely have on hand. This recipe is super easy to make and simply delicious! Here you have a super easy and delicious appetizer for any day of the week or any special occasion.

The beer plate with spicy chicken wings, calamari rings, fries onion rings. Dip a few thawed calamari rings into the flour. Allowing enough space between rings will ensure that they all cook evenly. You can cook Fiery Calamari Rings using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Fiery Calamari Rings

1. Prepare 100 gms of squid (calamari).
2. Prepare 1 cup of bread crumbs.
3. Prepare 1 of egg beaten well.
4. Prepare 1/2 cup of all purpose flour.
5. It's 1 tsp of salt.
6. It's 1 tsp of red chilli powder.
7. You need As required of Oil for deep frying.

Pan fry till panko is golden and calamari is tender. Calamari rings are a type of dish made using squid, and they can be prepared in a number of different ways. The rings of calamari come from the body of the squid, also called the mantle. A wide variety of for calamari rings options are available to you, such as variety, feature, and the squid parts.

Fiery Calamari Rings step by step

1. Clean the calamari well. Cut into rings..
2. Mix chilli powder and salt together with the all purpose flour. Dip the calamari rings in the flour once. Then dip in egg mixture..
3. Next dip in bread crumbs. Repeat for all rings. Place on a plate in the fridge for 5 mins..
4. Deep fry each ring until it turns golden brown. Calamari takes less time to cook. So check one ring before frying all..
5. Serve hot calamari rings with ketchup..

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