Recipe: Perfect Lemon pepper chicken with lime-aioli sauce

Recipe: Perfect Lemon pepper chicken with lime-aioli sauce

Delicious, fresh and tasty.

Lemon pepper chicken with lime-aioli sauce. I added capers and had no lemon so I used lime. All I can say is Shazam. This lemon pepper chicken and sauce is so fresh, flavorful and superb.

Lemon pepper chicken with lime-aioli sauce The perfect dinner for a busy weeknight. View top rated Lemon pepper aioli recipes with ratings and reviews. Mediterranean Lemon Pepper Chicken, Lemon Pepper Chicken And Vegetables, Lemon Pepper Cod, etc. You can have Lemon pepper chicken with lime-aioli sauce using 13 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Lemon pepper chicken with lime-aioli sauce

  1. You need 2 of / 3 chicken thighs.
  2. It's 2 cups of plain flour.
  3. You need 2 Tbls of lemon pepper seasoning.
  4. You need of salt&pepper.
  5. It's 2 tsp of onion salt.
  6. Prepare 3 of small eggs.
  7. It's 1 1/2 cup of milk.
  8. Prepare 4 of fresh limeBasil leaves diced finely(if dont have use lemon zest.
  9. You need of oil to fry in.
  10. It's of sauce.
  11. You need 2 Tbls of aioli.
  12. It's of couple of Splashes if lime juices.
  13. It's of mix well together.

Easy lime chicken recipe is your ticket to a simple and saucy weeknight filled with rich flavors and tartness of lemon with available ingredients in your pantry. This homemade lemon pepper chicken is made with lemon, pepper, olive oil, garlic, flour and salt. The juice is a bit lemony, but mostly it is sour. But Lemon Pepper Chicken is not sour or even tangy.

Lemon pepper chicken with lime-aioli sauce instructions

  1. Slice chicken in strips set aside for a second.
  2. In bowl mix the eggs an milk stir till combined. Add chicken an put in fridge for 30 minutes or hour.
  3. Add flour onion salt,lemon pepper, salt an pepper lime basil or lemon zest in bowl stir an combine well.
  4. Pull chicken strips out of egg wash and add to flour an cover do 1piece at a time to make sure all covered.
  5. Deep fry for about a minute or untill cooked. Can shallow fry turning when golden.place on rice an drizzle the lime aioli sauce over chicken...
  6. Enjoy with fried rice (see my fried rice recipe).

So anyway, I won't take you through the various methods I attempted before. In this Lemon Pepper Chicken recipe, the chicken gets smothered in zesty, peppery seasonings, is seared to golden perfection then simmered with minced garlic, buttery Brummel and Brown® Original Spread, herbs and lemon juice. Asparagus is added the last few minutes of cooking to soak up all the. Lemon pepper chicken - the dish that won me the girl. If you can't get lemon zest, add the rest.