Recipe: Yummy Chow Mein

Recipe: Yummy Chow Mein

Delicious, fresh and tasty.

Chow Mein. Chicken Chow Mein is firmly planted in the Noodle Hall of Fame as one of the all time most loved noodles, along with other favourites like Pad Thai, Pad See Ew and Singapore noodles. Chicken Chow Mein Old Style (Chinese Food Recipe) Noodles. Chicken Chow Mein - Chinese Restaurant Cooking Secrets - PoorMansGourmet.

Chow Mein Classic Chinese Chow Mein with authentic ingredients and easy ingredient swaps to make this a Classic Chinese Chow Mein is one of those dishes that seems elusive, like there is some secret. Chow Mein (sometimes spelled as chowmin) is one of the best Chinese recipes. It's made of noodles, vegetables, protein such as chicken, shrimp, beef or pork. You can cook Chow Mein using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Chow Mein

  1. Prepare 1 of catty chinese noodle.
  2. Prepare Half of pcs red bell pepper.
  3. It's 1 of small carrot.
  4. Prepare 1 pc of small cabbage.
  5. Prepare of Garlic and onion minced.
  6. It's of Black pepper.
  7. You need Half of bowl slice chicken.
  8. Prepare of Light soy sauce, dark soy sauce.
  9. You need of Oyster sauce.
  10. Prepare 3 of Fish ball, cut into.

The ingredients are stir-fried with cooking. This easy Chinese Chow Mein recipe is made with noodles, vegetables, chicken, and a simple chow mein sauce. It's better than Panda Express, and healthy too! Make a classic chow mein for an easy midweek meal.

Chow Mein instructions

  1. Blanch chinese noodle with hot water then wash set aside..
  2. Marinate chicken with light soy sauce and flour.
  3. Slice all the veges into stripes.
  4. Take a wok, heat and add oil. When its already hot saute garlic and onion,then add chicken stir fry. Then add cabbage and carrot. Season and add water. Cover and simmer. Then add bell pepper simmer until all are half done..
  5. Then remove all the veges leaving the sauce. After removing add in noodle mix properly and simmer a little and add all veges. Season according to your taste.

This simple noodle dish is packed with flavour, veg and shredded chicken. Chow mein refers to stir-fried noodles with little soup that are characterized by a salty taste. The name is from the Taishan Chinese dialect (a kind of Cantonese). Perfectly crispy noodles with bok choy, mushrooms + bean sprouts! A homemade version of your favorite take-out dish.