My fakeaway chicken chow mein. Hi Everyone, Today I have brought you a easy and quick chicken chow mein recipe which taste same like the one you get in Chinese restaurants and takeaways. You'll need Chicken Stir fry veg Soy sauce Sriracha sauce, most supermarkets sell this. Simply Delicious Chinese Chicken Chow Mein Recipe
The secret to fakeaway chicken chow mein is all in the preparation so try to get everything prepared before you start cooking.
Make a chicken chow mein, or a beef or tofu version!
Producing healthy, appetizing food every day on a budget is a real challenge.
You can cook My fakeaway chicken chow mein using 21 ingredients and 7 steps. Here is how you achieve that.
Ingredients of My fakeaway chicken chow mein
- Prepare 4 of chicken breast sliced.
- Prepare 3 of bricks of ramen noodle cooked drained and tossed in oil.
- You need of Oil for stir fry.
- It's 1 of large carrot grated.
- It's 2 of onions sliced.
- It's 1 of yellow pepper sliced.
- You need 2 tsp of garlic powder.
- It's 1 tsp of ginger powder.
- You need 1 tsp of chilli flakes.
- You need 2 tsp of onion powder.
- Prepare 2 tsp of five spice powder.
- You need 1 tbsp of fish sauce.
- It's 1/2 tbsp of rice vinegar.
- You need 2 tbsp of sirracha sauce.
- You need 2 tbsp of sweet chilli sauce.
- It's 2 tbsp of light soy sauce.
- You need 1 cup of water.
- You need 1/2 of chicken stock cube.
- It's 1 tsp of sugar.
- It's 1 tbsp of corn flour.
- You need 2 tbsp of water.
This Chinese chow mien fakeaway can be made three ways - with chicken as we have done here, or how about a beef chow mein recipe, of a vegan chow mein. This does just that. . . no more trips to the takeaway after you try this seriously authentic dish! Chicken Chow Mein is Cantonese fried egg noodles with tender pieces of chicken. It's a very popular and delicious noodle dish that everyone loves.
My fakeaway chicken chow mein instructions
- Prep veg and chicken.
- Cook noodles drain well toss a little to coat, set aside.
- Add oil to work stir fry chicken for 3-4mins.
- Add all veg and stir fry 2 mins then add all the dry seasonings mix well(except the corn flour).
- Add the wet seasonings mix well.
- In a cup put tbsp of cornflour with 2 tbsp of water to create a thin paste. Add too wok and stir well.
- Finally add the noodles coating them in the sauce and serve immediately...enjoy.
In this recipe tutorial, you will learn how to make it like the takeaway (takeout) at Chinese restaurants. Enjoy this quick to make chicken chow mein fakeaway! Full of flavour and so much cheaper than takeout. This real Chicken Chow Mein recipe really is restaurant quality. It all comes down to the sauce!