Chicken Chow Mein. In a small bowl, combine the cornstarch, broth, soy sauce, salt and ginger until smooth; set aside. A mild yet pleasing dish: chicken with baby corn, mushrooms, onions and celery in a thickened broth over rice or crispy noodles. Move chicken to one side of skillet, and to other side, add garlic, ginger, carrot, and cabbage.
Remove the chicken to a plate, set aside and keep warm.
Chicken Chow Mein is a traditional Chinese stir fry dish.
It's made with cabbage, carrots and bean sprouts, but you'll occasionally see one or two other veggies added to the mix, along with some protein.
You can have Chicken Chow Mein using 21 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Chicken Chow Mein
- You need of Chow mein sauce:.
- It's 1 tbs of Oyster sauce.
- Prepare 2 tbs of Soy sauce.
- Prepare 1 tsp of Sesame oil.
- Prepare of Cheeni (Sugar) 1 tbs (optional).
- It's 1 tsp of Kali mirch powder (Black pepper powder).
- It's 1/2 tsp of Safed mirch powder (White pepper powder).
- Prepare 2 tbs of Corn flour.
- It's of Chicken boneless cut in strips 250 gms.
- Prepare 1 tbs of Chow mein sauce.
- Prepare 2 tbs of Oil.
- You need 1 tbs of Lehsan (Garlic) finely chopped.
- Prepare 1/2 Cup of Gajar (Carrot) julienne.
- Prepare 1/2 Cup of Shimla mirch (Capsicum) julienne.
- Prepare 1/4 Cup of Hara pyaz ka safed hissa (Green onion white part) julienne.
- It's 2 tbs of Sirka (Vinegar).
- You need of Chow mein or Egg noodles (Boiled) 1 & ½ Cups.
- It's 1/4 Cup of Yakhni (Chicken stock).
- It's of Namak (Salt) ½ tsp or to taste.
- It's 1/2 Cup of Hara pyaz (Green onion) julienne.
- You need 1/2 tsp of Kali mirch (Black pepper) crushed.
Chow mein noodles, sometimes labeled stir-fry noodles, are thin, yellowish noodles made of wheat and sometimes egg. Don't confuse them with the cans or packages of the short, deep-fried noodles (also, confusingly, called chow-mein noodles) often used in Chinese chicken salad. Chicken chow mein is probably already one of your favorite Chinese takeout dishes. This one-pan dinner is so satisfying with chicken, vegetables, classic chow mein noodles, and the best homemade chow mein sauce.
Chicken Chow Mein step by step
- In bowl,add oyster sauce,soy sauce,sesame oil,sugar,black pepper powder,white pepper powder,corn flour and mix well.Chow Mein sauce is ready..
- In chicken,add 1 tbs of chow mein sauce,mix well and marinate for 15 minutes..
- In wok,add oil,garlic and marinated chicken,stir-fry until chicken changes color..
- Add carrot and mix,add capsicum,green onion white part and stir fry for 1-2 minutes..
- Add remaining chow mein sauce,vinegar and mix well..
- Add chow mein or egg noodles,chicken stock,salt,green onion and stir-fry for 2-3 minutes on high flame..
- Sprinkle black pepper crushed and serve..
Also, it's way healthier than ordering takeout. Fresh chow mein noodles - yakisoba or dry thin spaghetti are great subsitutes. Vegetables - celery, cabbage, matchstick carrots, garlic, green onions, ginger. Seasonings - low-sodium soy sauce, oyster sauce, sesame oil, sugar. Chicken breasts - chicken thighs will work great too, just a cook a few minutes longer.