Chicken chow mein. This chow mein is just like what you get at your favorite Chinese restaurant! It's made with tender noodles, fresh sauteed veggies, lean chicken, and a simple savory sauce. Chicken Chow Mein is firmly planted in the Noodle Hall of Fame as one of the all time most loved noodles, along with other favourites like Pad Thai, Pad See Ew and Singapore noodles.

Today I am making stir fried chicken chow mein easy. This recipe is similar to the way my local Chinese Take Out restaurant makes it. Chow Mein is usually relegated to being a side dish, but my fresh take on these classic Chinese-American noodles upgrades them to main dish status. You can cook Chicken chow mein using 21 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Chicken chow mein

It's 1/2 kg of Bonless chicken.
Prepare of For boiling noodles.
You need 1 packet of Noodlea.
It's 1 tbs of Oil.
You need 1 tbs of Salt.
Prepare of For spices chicken and vagies.
It's 1/2 of Bonless chicken cut in julienne.
It's 1/2 tbs of Ginder and garlic paste.
Prepare 1/2 cup of Spring onion whites.
You need of Onion sliced 1 medium.
Prepare of Capsicum (julienne) 1 medium.
You need 1 cup of Carrot(julienne).
It's 1/2 cup of Spring onion greens.
You need 1/2 cup of Cabbage julienne.
It's 2 tbs of Chopped green chilies.
Prepare 2 tbs of Soya sauce.
You need 2 tbs of Vinegar.
Prepare 1 tbs of Black pepper.
Prepare 1 tbs of Red chilli flakes.
Prepare 1 tbs of Chicken powder.
Prepare 1 tbs of Ketchup.

With big chunks of juicy chicken and a rainbow. Even though chow mein is a popular side dish, we're here to tell you that this is hearty enough to be the main course! With the added protein in the chicken, and so many veggies. This Chicken Chow Mein is an authentic Chinese restaurant quality recipe made with crispy fried noodles, tender chicken, colorful vegetables and the most amazing sauce so you can skip the takeout!

Chicken chow mein step by step

Oodles ko tel aur 1 tbs namak ke sth boil karein zayaida naram nahi karein boil krte hue jab boil hojye to usme 2 3 dafa thanda pani guzar deib ab isko side p rakh de.
Karhai me iol shamil karein jab oil garam hojae to ginger garlic ka paste or chicken dal kar bhoon le sth mein namak or baki spices shamil kar ke paka le.
Jab chicken achi tarah pak jae to soya sauce vinegar ketchup shamil kar ke mix karein phr us me dono tarah ki piyaz shamil karein mix karein ache se isk baad carrot shamil kar ke ache se pakae 2 mint take phr baki vagies shamil kar ke 2 mint take pkne de phr boil noodles dal de kar dono hatho se ache se mix karein take chicken vagies noodles awaps me ache se mix hojae.

Yummy chicken chow mein with the best treatment of the tender thicken meat and the best combination of vegetables and mushrooms. Delish.com's Chicken Chow Mein will take less time than ordering take-out. Chow mein is our go-to for all types of meals, from an easy dinner to a serious hangover. Chow mein is one of my favorite foods. Chicken Chow Mein is a traditional Chinese stir fry dish.