Chocolate Biscuits Recipe. Try this basic recipe for fail-safe biscuits every time. Make a batch of chocolate chip cookies, or adapt it to include nuts, fruit or your favourite sweets. From chocolate shortbread to melt-in-the-mouth florentines, we've plenty of chocolate biscuit recipes that won't last long in the biscuit tin!
We all know that chocolate biscuits are the ones that disappear from Incorporate chocolate into any biscuit recipe, either when making the biscuit dough, or once it's.
This chocolate biscuit recipe is crispy on the outside, wonderfully moist on the inside and very easy to bake.
Create your dough by mixing the baking powder, sugar, flour, salt, and cocoa in a bowl.
You can have Chocolate Biscuits Recipe using 6 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Chocolate Biscuits Recipe
- You need 1 cup of wheat Aata (250gm).
- You need 2 Tbsp of Cocoa Powder.
- Prepare 3/4 Cup of Powder Sugar.
- Prepare 1/2 Tbsp of baking powder.
- Prepare 1/4 tbsp of ghee.
- Prepare 3,4 tbsp of milk.
Easy chocolate biscuits, brownies, chocolate chip cookies, florentines, smarties cookies, chcolate zucchini biscuits and chocolate snowball biscuits. Chocolate Brownie Cookie Recipe Chocolate Brownies Brownie Recipes Chocolate Desserts Double Chocolate Cookies. These chocolate biscuits have a unique, yet delicious light, chocolaty taste. They are crispy on the outside, and Nutritional Information.
Chocolate Biscuits Recipe instructions
- Mix all dry Ingredients in a bowl..
- Now Add milk in it Now dry ingredients will form a dough. dough should not be soft or hard. It should be medium..
- Roll the dough on the Chopping board. Cut into pieces according to your choice..
- Bake the chocolate biscuits in the oven for 12-15 minutes until they are fully baked. They’ll still be a little soft when they come out the oven but will harder a little when they cool..
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