Easiest Way to Prepare Delicious Chocolate truffle recipe

Chocolate truffle recipe. Chocolate Truffles are EASY to make! Your sweetheart will LOVE these homemade truffles. With chocolate and cream, assorted flavors, and coated with either cocoa or chopped nuts.

Homemade chocolate truffles make a lovely gift or after-dinner treat when entertaining. Achieve a rich, soft ganache and flavour with booze, mint or caramel. We've collected our best truffle recipes here, so you'll never have to go hunting for special dessert ideas again. You can have Chocolate truffle recipe using 4 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chocolate truffle recipe

1. Prepare 200gms(half can) of Condensed milk.
2. You need 2 tablespoons of Cocoa powder.
3. Prepare 2 tablespoons of Butter.
4. Prepare 1/2 cup of Chocolate sprinkles.

The basic truffle recipe involves just a few easy steps, with less. Adapt Chef John's easy chocolate truffle recipe to any flavor whim you like, including his favorite gingerbread spice version for the holidays. White chocolate truffles avalanche Chex™ MixShe Knows. In this recipe and video, I will show both ways to make Chocolate Truffles.

Chocolate truffle recipe instructions

1. Whisk condensed milk and cocoa powder in a bowl(without lumps).
2. Add butter and whisk well..
3. Heat a non stick pan on a low flame. Add the above whisked mixture and cook until thick consistency appears (like 5-7minute max. If you over cook, the fudge becomes hard later). Stir continuously..
4. Next take these chocolate fudge into a butter greased plate and let it cool..
5. Now grease your hands with butter and make the balls with chocolate fudge..
6. Roll these chocolate fudge balls in chocolate sprinkles..

Classic , easy chocolate truffles recipe (chocolate ganache truffle) using melted dark chocolate melts. Wonderful after dinner treat or for gifting. Chocolate truffles are all the rage right now and easier to make than you think! Put chocolate in a bowl, pour hot cream on top, and stir until chocolate is melted and incorporated Repeat, lining truffles on a plate or a baking sheet. If truffles become too soft to handle, place them.