Recipe: Perfect Egg Fried Rice

Egg Fried Rice. This easy egg fried rice is something that I cook every other week. It's a no-fuss meal, that you can easily modify with whatever vegetables you have on hand. The fried rice is great with my Chinese.

Use leftover rice, or cook and dry it on a plate. It is wholesome and nutritious on its own and does not need any side. Deceptively simple, but a huge favorite and crowd-pleaser. You can have Egg Fried Rice using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Egg Fried Rice

1. Prepare 1 cup of cooked cooled down white rice (I used one of those single serving instant rice cups).
2. You need 2 of eggs.
3. It's 4 of chopped green onions (yknow the real skinny ones? If that’s too much onion for you, use less).
4. It's 1/4-1/2 tablespoon of minced garlic (if too much, use less).
5. It's 1 pinch of salt.
6. You need 1 of sprinkle of black pepper to taste.
7. Prepare 1/2 tablespoon of soy sauce, more or less. I eyeballed it tbh. A little goes a long way.
8. You need 1 of dab of honey.
9. You need 1 tablespoon of or so of olive oil.

My egg fried rice recipe uses egg that's slightly flavored with turmeric and paprika, which I think is a unique addition. FAMOUS EGG PULAO/EGG FRIED RICE of Jyoti Omelette Center Add the onion and pepper, then season with salt and pepper. Ready in minutes, egg fried rice is a filling and endlessly customizable staple that doesn't disappoint.

Egg Fried Rice instructions

1. Mix together eggs and cooked rice in a bowl thoroughly. Add in that pinch of salt and set aside.
2. Oil to pan, low-medium heat. Add onions. Add garlic. let brown..
3. I didn’t do this, but this would probably be the time to add in a protein like chicken or shrimp — or even some other veggies before you add in the rice/egg mixture..
4. Add egg and rice mixture. Mix it in well with the other stuff. I had added the rest of the ingredient when the egg was more thoroughly cooked. I guess you could add it sooner but, you do you.
5. Now add the soy sauce and honey in and mix them in the best you can. You may need to lower heat to a simmer to ensure that nothing burns. Also yeah, the honey is kind of weird I know. It’s a tinge of sweetness. Also add the pepper while you’re at it, fold that in the mix. Aaaand done! 😁.

This delicious but simple recipe makes for a quick meal or an excellent snack. This fried rice comes together really quickly, so it's important that all of your ingredients are prepped and ready to go before you start cooking. Learn how to make a mean EGG FRIED RICE at home that is on par with your favorite Chinese restaurants. Made with just a few simple ingredients. Fried rice is actually common in Malaysia.