Recipe: Tasty Ohio Sauerkraut Pie

Ohio Sauerkraut Pie. The Best Sauerkraut Pie Recipes on Yummly Sauerkraut Pie, Roasted Pork Loin With Sauerkraut, Cabbage And Sauerkraut With Smoked Sausage. An amazing mix of sauerkraut hidden in custard and topped with whipped cream.

It's reminiscent of coconut cream pie and is surprisingly good! Sauerkraut is finely cut raw cabbage that has been fermented by various lactic acid bacteria. It has a long shelf life and a distinctive sour flavor. You can have Ohio Sauerkraut Pie using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Ohio Sauerkraut Pie

1. Prepare 2 of nine inch, single, pie crusts (homemade or frozen is fine).
2. Prepare 1/2 cup of Sauerkraut.
3. Prepare 1 stick of butter (1/2 cup), softened.
4. It's 2 cup of sugar.
5. It's 5 large of eggs, well beaten.
6. Prepare 1 cup of milk.
7. You need 1 tsp of vanilla extract.
8. You need 2 tbsp of fresh lemon juice.
9. Prepare 2 tbsp of grits (minute).
10. You need 2 tbsp of all-purpose flour.

It's all about respecting your elders tonight and documenting traditions and recipes that have been passed down for generations. Why is this sauerkraut better for you? During fermentation, billions of beneficial bacteria are produced. This sauerkraut filling recipe is one of the most popular for Polish pierogi or dumplings.

Ohio Sauerkraut Pie instructions

1. Preheat your oven to 350°F..
2. Drain the kraut, and rinse thoroughly under cold water. Squeeze the kraut dry..
3. In a large mixing bowl, cream the butter and sugar together with a mixer for about a minute..
4. Add eggs, milk, lemon juice, and vanilla and blend well..
5. Whisk the grits and flour in a small bowl, combining well. Add to the egg mixture and blend well. Fold the kraut into the final mixture..
6. Pour the mixture into the pie crusts and bake at 350°F for 55 to 60 minutes or until a knife inserted in center of pie comes out clean..

The sauerkraut filling can be made one day ahead of time and refrigerated until ready to use. Yes, sauerkraut is a good source of fiber and beneficial probiotics that will improve your digestion. But, sauerkraut is more than this and there is a myriad of reasons to eat sauerkraut. Arts & Entertainment in Waynesville, Ohio. Categories: European Recipes Sauerkraut Cabbage Recipes Side Dish Recipes for a Crowd Gluten Free High Fiber Low-Fat Vegan.