Slow Roasted Pork & Sauerkraut. A brilliant pork shoulder roast recipe from Jamie Oliver. Slow-roasting really locks in the flavours, and the end result will be a delicious crispy delight perfect to share with family and friends. Slow roasting and a simple spice rub bring out the flavor in this succulent, delicious pork butt roast recipe.
An amazing way to cook a cheap cut of meat.
Using a sharp knife, make deep slashes in the skin of the pork shoulder to cut through the skin and fat layer, but not the meat.
Recipe courtesy of Food Network Kitchen.
You can cook Slow Roasted Pork & Sauerkraut using 3 ingredients and 6 steps. Here is how you cook that.
Ingredients of Slow Roasted Pork & Sauerkraut
- Prepare of Any size pork roast. Can be bone in OR boneless.
- Prepare of RUB- 1 TBSP each salt, pepper, garlic powder, onion powder.
- It's 4 lbs of sauerkraut.
This Slow Cooked Pork Roast is great right from the oven, and Slowly cooking a big hunk of tough, inexpensive meat is not only the best way to cook this cut of meat, it's really the only way to cook it. Slow cooker: Try slow cooking pork shoulder with a dry rub on low until the. Easy ROASTED PULLED PORK (Pork Loin Pulled Pork) is moist, slightly crispy, and super savory! Try my Homemade BBQ Rub, with the low oven temperature slow-roasting secrets.
Slow Roasted Pork & Sauerkraut step by step
- Heat oven to 250F. Mix all ingredients of rub together. Apply rub all over pork roast thoroughly. Cover and place in oven..
- Baste ever hour. The meat will make it's own juices to baste with. Picture shows basting after 1 hour..
- Picture shows basting after 2 hours..
- At the 4 hour mark move roast to a smaller roasting pan. Pour sauerkraut into every open space. Sprinkle sauerkraut with pepper..
- Cover and return to oven for an additional 1 hour..
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Slow cooking pork shoulder in the oven means you are cooking it all day long. I like a long, slow roast. If you're looking for the best way to cook pork for your next Sunday roast, this slow-cooked shoulder is the ultimate recipe. Slow-cooked pork shoulder with a savory gravy made with roasted apples and onions. A Versatile Slow-Roasted Pork Shoulder Recipe.