Hunter's Kraut. Irgendwo auf den Fildern treibt ein mysteriöser Krauträuber sein Unwesen. Der Kampf gegen das Kraut ist hart, schweißtreibend und zahlt sich nicht aus. Das Angeln steht natürlich im Vordergrund und treibt uns nach vorne im Kampf gegen das Kraut.
People who are German or have German heritage.
It comes from the Germans eating a German dish called sauerkraut (which is spoiled cabbage).
I'm quite sure many Germans don't know what it means and why it should be offending.
You can cook Hunter's Kraut using 12 ingredients and 15 steps. Here is how you achieve that.
Ingredients of Hunter's Kraut
- You need 32 oz of Claussen Saurkraut.
- Prepare 1 head of Cabbage.
- Prepare 1 1/3 lb of beef for stew (cut 1in x 1in).
- Prepare 1 1/3 lb of pork shldr blade (cut 1in x 1in).
- It's 13 oz of beef smoked sausage.
- You need 1 medium of golden onion (chopped).
- Prepare 1 1/2 lb of mushrooms (chopped).
- You need 1 dash of salt (up to cook).
- Prepare 1 dash of pepper (up to cook).
- It's 5 small of bay leaves.
- Prepare 1 cup of water (to cover kraut once in pot).
- You need 1 can of tomato paste.
This subreddit is dedicated to the Japanese manga and anime series Hunter X Hunter, written by Yoshihiro Togashi and adapted by Nippon Animation. Kraut Source - Inspired by ancient fermentation methods, this classic Sauerkraut Fermentation Kit from Kraut Source makes preserving fresh produce in delightful f. You can check out The Source of Dream Trophy Choir Bell The last item for the Hunter's Craft Trophy is located in the Mergo's Loft: Middle. This article is about Hunter training.
Hunter's Kraut instructions
- Wash all vegetables!.
- Drain 32oz of Saurkraut in a strainer. Press Saurkraut to get rid of any extra undrained Kraut-water..
- Slice cabbage head in half. Continue slicing cabbage to match the thinness of the Saurkraut..
- Prepare 4-6in deep pot, preheating at low heat on a stovetop burner..
- Layer cut beef along bottom of 4-6in pot, bring heat to medium, let cook 50-70 minutes..
- As beef is cooking, pile cut pork on top of the beef, continue cooking at medium heat through the earlier advised 50-70 minutes. Cover pot..
- Add all thinly sliced cabbage to a 5-7in pot, on low heat..
- (optional) Add splash of vegetable broth to cabbage in 5-7in pot..
- Add bay leaves to 5-7in cabbage pot..
- Add water to 5-7in pot (1inch from top of cabbage). Cover pot. Cook for 40-45 minutes until clear..
- Melt butter on a pan. Add chopped onions to melted butter-pan..
- Add drained Saurkraut to cabbage after 20 minutes of boiling..
- Add sliced smoked Beef Sausage to meat-pot after pork and beef have cooked for 40 minutes..
- Take sliced mushrooms and add them to the onion pan. Cook until ready..
- Put everything together and let cook..
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