Recipe: Delicious Spaghetti squash

Spaghetti squash. Spaghetti squash is such a fun, underrated vegetable! Here is my favorite way to cook it, along with a few tips and recipes. I initially thought the squash needed to be super soft and fork tender in order for the strands to "spaghetti," but over the years I've learned that I prefer my strands to be more al dente.

The squash can be prepared in a. Learn the best way to cook spaghetti squash in this recipe video! It's so easy and delicious when you do it right! You can have Spaghetti squash using 7 ingredients and 1 steps. Here is how you cook that.

Ingredients of Spaghetti squash

1. It's 1 of large spaghetti squash.
2. Prepare 1/4 cup of olive oil.
3. Prepare 4-5 of tomatoes.
4. It's 2 tablespoons of Minced garlic.
5. You need 1 pinch of salt.
6. Prepare 1/2 cups of to 1 cup Organic homegrown purple Thai Basil.
7. Prepare 6 of flowers stems Organic homegrown purple basil flowers.

Gluten- and carb-free, spaghetti squash is healthy, delicious comfort food. We won't pretend it tastes like traditional pasta (it's a squash, after all), but it is equally as satisfying and can be substituted into almost any pasta recipe. Bonus: You can eat the noodle-like contents straight from the squash itself! How to cook Spaghetti Squash This is a basic spaghetti squash recipe : Slice squash into halves.

Spaghetti squash instructions

1. Cut spaghetti squash in half, Scrape out the seeds, and punch holes in outer skin with a fork, please plastic wrap over the ends and stick in microwave on high for 20 to 30 minutes pull out of microwave straight out spaghetti squash and then Add olive oil garlic tomatoes to Set a pan good for five minutes and spaghetti squash to warm up before removing head is good for five minutes after plating at Basil Flowers.

Place cut sides down in shallow water in a roasting pan. Hey zoodles, meet your new competition. And that's just one reason spaghetti squash is a fan-favorite. Spaghetti squash is the perfect stand-in for carb-dense noodles. You'll have ready-to-eat spaghetti squash on the table in less than hour.