Easiest Way to Prepare Delicious Easy Crockpot Spaghetti Squash & Meatballs

Easy Crockpot Spaghetti Squash & Meatballs. Who else has a hard time cutting a squash to roast it? Give it a try! how to make crockpot spaghetti squash, how to cook squash with. Once you make crock pot spaghetti squash, you will never bake it in the oven again.

Learn how to make spaghetti squash in the crockpot slow cooker for a super easy healthy dish that can be transformed into a low-carb dinner. Spaghetti squash gets its name from the fact that the inside of the squash transforms into stringy squash strands once its cooked, very much like spaghetti. Instant Pot spaghetti squash takes half the time of baking and comes out perfectly al dente! You can cook Easy Crockpot Spaghetti Squash & Meatballs using 3 ingredients and 6 steps. Here is how you cook that.

Ingredients of Easy Crockpot Spaghetti Squash & Meatballs

1. You need 1 packages of Frozen meatballs.
2. Prepare 1 packages of (Jar) of spaghetti sauce (we like Newmans sauce)..
3. It's 1 each of Spaghetti squash-cut in half.

The words "life changing" are overused these days. All Instant Pots are variable, so we sent this pressure cooker spaghetti squash method to a few recipe testers before sharing it with you. How to make crockpot spaghetti casserole: Make your sauce first. I like to use ground beef because we usually have it in our freezer… but all Italian sausage or a mix of both beef an sausage would be a Make dinner with barely any effort with this easy crockpot spaghetti casserole.

Easy Crockpot Spaghetti Squash & Meatballs instructions

1. Spray crock pot with non-stick cooking spray..
2. Cut squash in half and take out the seeds. Place both halves side by side in crock pot with the cut side down..
3. Pour the jar of sauce and meatballs over the squash. Stir to combine the meatballs and sauce together..
4. Cook on low for 6-8 hours..
5. Once it's done cooking, take out the squash and scrape/shred the insides out with a fork. The squash should be very tender. It will resemble spaghetti noodles when shredded. Discard the rind of the squash..
6. Top the shredded squash with the sauce and meatballs or you can add the squash directly to the sauce mixture in the pot..

The Recipe: This crockpot spaghetti squash lasagna bolognese from Half Baked Harvest is a relatively healthy option, swapping traditional spaghetti noodles for spaghetti squash. The recipe makes enough for six servings. Baking spaghetti squash in the oven is easy and develops the most flavor. Here's one more tip for roasting squash: Sneak a few sprigs of fresh herbs under each squash half before you bake them — rosemary, thyme, sage, and mint are all excellent. You can see us do this in the video above!