Recipe: Appetizing Creamy Alfredo Sauce

Creamy Alfredo Sauce. Creamy Alfredo sauce is quick and easy to prepare and goes nicely with pasta, shrimp, or chicken. If you make the recipe with heavy cream, you shouldn't need to thicken this Alfredo sauce. When the cream comes to a simmer, the water content evaporates, leaving a deliciously thick sauce behind.

Classic Alfredo Sauce is a simple but elegant creamy, white sauce that is commonly known to lay over pasta noodles. It is made from butter, a type of cream and parmesan cheese. Adding seasonings and cream cheese for a thickener I like to blend a rich, creamy sauce together that is simple and irresistible. You can have Creamy Alfredo Sauce using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Creamy Alfredo Sauce

1. You need 2 clove of garlic cloves.
2. You need 1 cup of milk.
3. You need 2 tbsp of butter.
4. You need of cheese.
5. Prepare of salt and pepper.
6. Prepare 1 tbsp of flour.

If you want a more traditional Alfredo sauce, you can skip the garlic. The hardest part is probably just prepping the ingredients! Creamy Alfredo Sauce is a slight variation on your traditional Alfredo Sauce. You might wonder how do you make Alfredo Sauce.

Creamy Alfredo Sauce step by step

1. Melt butter and garlic in pan.
2. In a separate bowl, mix flour and milk together.
3. Slowly add milk/flour mix to the melted butter in the pan.
4. Keep mixing and slowly add cheese of your choice until the mixture becomes thick and creamy.

How is this different creamy Alfredo Sauce Different? The result is a creamy Alfredo sauce that tastes wonderful. How To Make Alfredo Sauce: This recipe for Alfredo sauce has just a few ingredients - nothing weird or strange or hard to find. Aflredo sauce is made of just heavy cream, butter, and grated Parmesan cheese. You'll just melt the butter and cream together, remove from the heat, and stir in the Parmesan cheese until it's thick and creamy.