Easiest Way to Make Delicious Beefed Up Shakshuka

Beefed Up Shakshuka.

You can cook Beefed Up Shakshuka using 13 ingredients and 5 steps. Here is how you cook it.

Ingredients of Beefed Up Shakshuka

1. Prepare 1 of onion chopped.
2. Prepare 1/2 of yellow pepper chopped.
3. You need 1 tsp of cumin.
4. Prepare 1 tsp of ground paprika.
5. Prepare 1 of tblsp parsley.
6. You need 2 of tblsp coriander chopped.
7. You need 3 cloves of garlic chopped.
8. You need of Ground mince.
9. It's 1 can of chopped tomatoes.
10. Prepare of Optional a.
11. It's 1 of good shake of aromat.
12. It's of Habanero chilli.
13. Prepare of Feta.

Beefed Up Shakshuka step by step

1. Fry onions till medium soft. Then add pepper and cook for 3 more minutes.
2. Add cumin paprika thyme parsley garlic and Corriander cook for 2 minutes or till it starts to brown.
3. Add ground beef and cook till it browns. Then add tomatoes mix and turn heat down and cook for 20 minutes (add aromat here-only the real can relate.).
4. Create an indent in the sauce and crack the eggs. Cover and cook eggs. Add feta as well (optional).
5. Garnish with left over corriander and serve.