How to Cook Tasty Lamb and mint on a Brioch Buns

Lamb and mint on a Brioch Buns.

You can have Lamb and mint on a Brioch Buns using 6 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Lamb and mint on a Brioch Buns

1. You need 2 of Brioch Buns.
2. It's 100 g of Enough lamb to put on them.
3. Prepare 1 tbls of Butter.
4. It's 2 tsp of mint sauce.
5. It's 1 of little onion and lettuce.
6. Prepare 1 tbls of sauce I made yogurt and mint.

Lamb and mint on a Brioch Buns step by step

1. Heat up the butter.
2. Add the lamb and mix the mint in. Cook for about 5 minutes..
3. Get your Brooch buns ready.
4. On the inside of the top part add the sauce.
5. Next add the onion.
6. Lastly the lettuce.
7. When the lamb is cooked add to the buns.
8. Add the tops and enjoy!.