Flan Cake. Scrape half the cake mix into each pan, on top of the flan ingredients. Whip flan ingredients (eggs, condensed milk, evaporated milk, and vanilla) together with electric mixer. Prepare cake mix according to package directions.
This easy flan cake combines flan and cake into one amazing dessert!
It's so easy, it's called magic cake!
One of my all-time favorite desserts is Puerto Rican flan de queso.
You can have Flan Cake using 6 ingredients and 9 steps. Here is how you cook that.
Ingredients of Flan Cake
- It's 1 box of cake mix of your choice.
- It's 2/3 cup of coke if it is a dark cake mix, or sprite if it is a light mix..
- You need 1 can of 14 oz sweetened condensed milk.
- Prepare 1 can of 12 oz. evaporated milk.
- It's 3 of eggs.
- You need 1 tsp of Vanilla.
It's a baked custard made with cream cheese so it has a thick cheesecake-like texture and it's swimming in a pool of sugar caramel sauce. Flan + Cake = Flan Cake Recipe. I'm always on the look out for fabulous new recipes. The ideal recipe, whether for a main dish or a dessert, is something that is simple to make but looks complicated and is a little breathtaking.
Flan Cake instructions
- Preheat oven to 400.
- Mix cake according to directions except DO NOT USE the water. Add 2/3 cup of the coke or sprite . Set aside..
- In a seperate bowl mix both of the canned milks, eggs, and vanilla together on medium high speed for 2 to 3 minutes..
- Spray bunt pan with pam..
- Pour the cake batter in bunt pan. Next pour the milk mixture down the sides of the cake mixture. This is the flan part of the cake and it will sink to the bottom and lift cake up to the top..
- Fill A cake pan that the bundt pan will fit in half way with water and set cake in the water bath. This will help the flan cook evenly..
- Bake cake for about one hour. Start checking after 45 minutes. Cake is done when inserted toothpick comes out clean and the cake starts pulling away from the sides..
- Cool cake in the refrigerator for 4 to 5 hours so the flan sets up. I always make mine the night before to be served the next day. After cake is cooled flip the cake over on a serving dish..
- Well worth waiting for and ohhh so delicious..
It should at the very least inspire ooohs and aaahs. This flan cake recipe is simple, delicious, and yummy-noise. This Flan Cake (Flan Imposible) is a unique alternative for family and friends entertaining. You'll love the layered look and flavors of this inverted cake. This easy flan cake (flancocho) combines two amazing desserts in one.