Recipe: Tasty Flank Steak Tacos

Flank Steak Tacos. These simple tacos, featuring gorgeous slices of grilled flank steak, have gotten outstanding reviews from fellow MyRecipes users. Flank steak or skirt steak are both fantastic for tacos and best when cooked to medium rare. Topping them off with a fresh pico de gallo and guacamole or sour cream just puts these babies over the top.

Flank Steak Tacos are delicious to serve at any Mexican feast. Low-Carb Flank Steak Tacos can be made in the Instant Pot or the slow cooker, and these tacos are delicious with Spicy Mexican Slaw. Make the Tacos: Heat a large skillet over medium heat. You can cook Flank Steak Tacos using 7 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Flank Steak Tacos

1. It's 1 of Flank Steak, trimmed.
2. You need 1 Tbsp of Chili Powder.
3. It's 2 tsp of Grated Lime Rind.
4. You need 1/2 tsp of Sea Salt.
5. Prepare 1/2 tsp of Chipotle Seasoning.
6. Prepare 1/4 tsp of fresh cracked Black Pepper.
7. Prepare of Juice of 1/2 Lime.

For this easy taco recipe, we've topped skillet-cooked flank steak with a quick fresh salsa that takes advantage of perfectly ripe strawberries. Roasted flank steak and veggies are layered into a tortilla and topped with feta cheese and parsley in these tacos perfect for weeknight dinner..crunch, these easy-to-make Marinated Flank Steak Tacos are juicy, bright and super flavorful. that doesn't require spending hours in the kitchen, then you'll love these Marinated Flank Steak Tacos. In a large bowl, marinate the steak in the juice of the two limes, a small handful of cilantro, garlic pepper (or garlic powder and black pepper), and a generous pour of extra. Flank steak is the most traditional cut used in Tex Mex beef cookery, it's very thin and can be tough One thing that pairs so well when you're eating tacos is beer.

Flank Steak Tacos instructions

1. Put flank steak in gallon zipper bag. Add lime juice and massage meat..
2. Combine Chili Powder, lime rind, salt, Chipotle seasoning and black pepper. Shake into bag with meat and rub to cover. Put meat bag in refrigerator for 1 hour..
3. Set grill to medium-high heat. Cook flank steak for 6 minutes per side or until desired doneness..
4. Let rest for 10 minutes..
5. Cut meat diagonally across grain..
6. Serve topped with your choice of salsa (I highly recommend my avocado salsa recipe) or onions and cilantro..
7. Note: toast your taco shells on the grill, they only take about 15-20 seconds until they puff up and they're so much better than on a pan or microwaved..

So why the heck not add it during the. Carne asada tacos are delicious, flank steak tacos with a few simple ingredients and tons of flavor. Just add some avocado, onion, cotija cheese and cilantro to the grilled steak for authentic carne. Ned Bell's recipe for a tasty steak taco will leave your mouth watering and stomach mucho happy. Another brilliant and easy way to use Windset Farms™… Flank Steak Tacos.