Recipe: Tasty Baked Cheese Stuffed Peppers

Recipe: Tasty Baked Cheese Stuffed Peppers

Delicious, fresh and tasty.

Baked Cheese Stuffed Peppers. Precook green bell peppers in the microwave to shorten the baking time for tender, cheesy stuffed peppers with ground beef and rice. Stir cheese into ground beef-rice mixture and spoon mixture into precooked peppers. Baked Jalapeño Poppers - Mixing it Up.

Baked Cheese Stuffed Peppers Stuffed peppers are what dinner dreams are made of. They can be filled with any combination of starches, meat, beans, and sauces, making them the The peppers steam and bake in the oven into supple submission, making them a mostly hands-off dish. Sprinkle the cheese over the peppers. You can have Baked Cheese Stuffed Peppers using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients of Baked Cheese Stuffed Peppers

  1. Prepare of mini sweet peppers, topped and cored.
  2. Prepare of cheddar jack.
  3. You need of parmesan.
  4. You need of garlic powder.
  5. You need of onion powder.
  6. You need of paprika.
  7. You need of Salt & pepper.

Pour a small amount of water into the bottom of the baking dish and drizzle the peppers with a little olive oil. Pour remaining tomato sauce over peppers. Par-cooking the peppers and basically filling them with a fully cooked meat mixture means they just need a final shot of heat to melt the cheese. Stuffed Poblano Pepper SkilletMaking Thyme for Health.

Baked Cheese Stuffed Peppers step by step

  1. Mix cheese and spices.
  2. Stuff peppers good. Push cheese down til you can't fit anymore.
  3. Bake 400° for 15-20 mins.

My husband is also diabetic so I used brown rice and omitted the bread crumbs and added a sprinkle of cheese on top. This recipe, with high-quality ground beef, is sooo much better than stuffed peppers that use NO meat but only rice. Stuffed mini peppers filled with horseradish cream cheese and baked until melty, hot, and delicious! Stuffed mini peppers are an indulgent yet healthier appetizer that are full of crowd appeal. People just can't say no to cheese, and we're going to surprise and delight by infusing that cheese.