Vickys Creamy Caesar Salad Dressing. Great recipe for Vickys Creamy Caesar Salad Dressing. I've used cashews in place of the egg and oil than would normally be in a Caesar dressing and nutritional yeast instead of parmesan cheese to make this 'Jack friendly' for his sandwiches. It becomes much thicker as it stands so if you need to,.
Now simply throw all of the ingredients in a blender or food processor and blitz until smooth.
Adjust to taste, add more mustard or garlic and blitz again.
For a more cheesy tasting dressing, add more nutritional yeast.
You can cook Vickys Creamy Caesar Salad Dressing using 8 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Vickys Creamy Caesar Salad Dressing
- It's 65 grams of (half a cup) unsalted cashew nuts.
- Prepare 2 tbsp of nutritional yeast.
- It's 4 tbsp of lemon juice.
- It's 2 tsp of capers.
- You need 1 clove of garlic.
- Prepare 1 tbsp of dijon mustard.
- You need 1 dash of worcestershire sauce, see my vegan link below.
- It's 75 ml of water.
The recipe wasn't authentic tasting at all. Caesar Dressing has been my favorite of all salad dressings for a really long time. It is delicious and savory and is always the salad dressing I pick, when I have the choice. I have struggled to find a great store-bought Caesar that isn't full of preservatives for a while.
Vickys Creamy Caesar Salad Dressing instructions
- Soak the cashews in boiling water for at least an hour, then drain and rinse.
- Now simply throw all of the ingredients in a blender or food processor and blitz until smooth. Adjust to taste, add more mustard or garlic and blitz again. For a more cheesy tasting dressing, add more nutritional yeast https://cookpad.com/us/recipes/338187-vickys-homemade-worcestershire-sauce-vegan.
- This dressing gets thicker as it sits in the fridge so you can use it as a sandwich spread or a dip too.
- Keeps well in an airtight container in the fridge for about a week.
- Makes around 240mls / 1 cup.
Add mustard, worcestershire sauce, garlic and black pepper; whisk until blended. This creamy Caesar salad dressing is a delicious take on a classic Caesar Salad dressing. This dressing can be made ahead of time and is made without anchovies. When I was in college, I worked in a small fine dining restaurant. While processing, gradually add oil in a steady stream.