Spicy Egg Sandwich For Grown-ups. Hello everyone, This is one of the easiest, healthiest & quickest breakfast option. Rich in protein, a good way to start your day. These egg sandwich recipes go beyond the classic bacon, egg, and cheese to bring you egg-topped options, perfect for breakfast, lunch AND dinner.

A very well done traditional egg sandwich. You can give it to any white person who's grown up with good egg sandwiches and they'll think it's made from their granny back at The way some Koreans eat this sandwich is with instant spicy noodles (불닭볶음면). For some strange reason, it works haha. You can cook Spicy Egg Sandwich For Grown-ups using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Spicy Egg Sandwich For Grown-ups

You need 1 of Boiled egg.
It's 1 of Bread of your choice.
It's 2 of heaping teaspoons Caesar salad dressing or mayonnaise.
Prepare 1 of to 2 shakes Chili pepper powder.
You need 1 of Dried parsley, to taste.
Prepare 1 of Salt and pepper (Coarsely ground recommended), to taste.

Here's a fun grown-up version of PB&J which involves an intriguing mix of miso-laced peanut butter and strawberry/rosemary/black pepper jam. While this sandwich is a delicious snack, it also makes a nice party hors d'oeuvre. Simply spread a piece of bread with the peanut butter-miso mixture and cut. Sandwiches are such a wonderful thing to do when you feel hungry and need something instantly.

Spicy Egg Sandwich For Grown-ups instructions

Mash up the egg finely with a fork. It's easier if you divide the white and yolk beforehand. Add the Caesar salad dressing and mix well..
Add the Tabasco and chili pepper powder, and season with salt and pepper. Add some dried parsley for color. Sandwich between slices of bread of your choice..
I spread it on sliced baguette and crackers to make small hors d'œuvres. If you add the chili pepper powder on top, it looks prettier..
If using a baguette, you'll need about 1/3 to 1/4 of one. If using sliced bread (12-slice loaf), there is enough egg salad for 4 slices..

I always have bread and eggs on hand. because you never know when people in my house get hungry. If they do i can quickly whip up a sandwich at any time of the day. If you're longing for your childhood days of floral dresses with floppy hats, Easter egg hunts, and eating endless amounts of sugary candy without guilt, no one says you can't go right back to those days by throwing your very own Easter egg hunt… for grown-ups. I sprinkled the egg with some cayenne pepper, sea salt, and freshly cracked pepper then added a bit of fresh chives and thyme. I loved the flavor of the herbs on the spicy egg with the salty bacon and the fresh tomato on the soft biscuit.