Recipe: Tasty Chicken Mayo French toast

Chicken Mayo French toast. Today I will be showing you how to make the easiest and most tastiest french toast roll-ups. Boil your chicken breast until well cooked. Just sprinkle a cut-up chicken with seasonings and spread mayonnaise and Parmesan cheese on top for a super-simple but tasty baked chicken dinner.

Butter your bread and toast them until golden while you chop the onion and garlic. Tequila Lime Chicken Sandwiches with Guacamole and Chipotle Mayo - Host The Toast. Dietitian's tip: French toast is typically made by dipping bread in an egg-milk mixture and then frying it until golden brown. You can cook Chicken Mayo French toast using 7 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Chicken Mayo French toast

1. You need 500 g of white bread.
2. Prepare 1 of whole chicken breast.
3. You need of Handfull shallots.
4. Prepare 2 tablespoon of mayonnaise.
5. You need 3 of eggs.
6. It's to taste of Salt and pepper.
7. You need 4 tablespoon of butter.

This low-fat version uses cinnamon bread, but any type of bread would work. Number of servings. ⭐CHICKEN MAYO⭐ensures you get that super fresh sandwich effect for a picnic pack. Cover with another slice of bread and press down. Halve your toasted chicken mayo and serve.

Chicken Mayo French toast step by step

1. Boil your chicken breast until well cooked.Leave it to cool down.
2. Shred the chicken breast into small chunks,put it into a bowl and season it with salt and pepper.Add mayonnaise and mix it until well combined.Set aside.
3. Take out your bread,remove the outer crust..
4. Roll out your bread into thin slices using a rolling pin..
5. Fill your bread with chicken mayo mixture and cover it with another slice of bread making sure to press the edges so that the mixture won't come out...
6. Beat your eggs and season them with salt and pepper.Put your shallots in there as well..
7. Dip your bread in eggs making sure to coat it on all sides..
8. Heat your pan and put butter until melted..
9. Fry your bread until golden brown on each side.Leave it to rest on a board for a minute..
10. Cut it into desirable shapes...

French toast will always be a staple for leisurely weekend breakfasts along with my favourite fluffy Pancakes and Pancakes bursting with French toast. You know when you feel like making something grand-ish for a weekend breakfast and but you're too bleary to tackle Eggs Benedict? And there you have an easy and healthy version Mayo is the glue that will hold the crumbs together. And I think it's the mayo that makes them so addictive! By the way, I use regular mayo in the mixture.