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Serve hot with butter or margarine and maple syrup.
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You can cook French toast using 4 ingredients and 2 steps. Here is how you achieve it.
Ingredients of French toast
- Prepare of Cinnamon Raisin bread.
- Prepare of Eggs.
- Prepare of Milk.
- Prepare of Vanilla extract.
This is a recipe you'll want to use year round, but since it uses eggnog it makes it an extra special holiday treat that my family requests weekly! To make it even more flavorful, soak and refrigerate the bread overnight in a large baking dish. Serve warm with powdered sugar and syrup if you like. The French toast goes well with scrambled eggs, too.
French toast step by step
- Make eggs wash, dip bread in eggs wash, cook on a Griddle or frying pan medium heat..
- Add Syrup,powdered sugar,butter fresh fruit. All optional and good choices..
French toast is very easy: Soak thick slices of bread in an egg and milk batter then fry them to crisp up the outside and cook the egg custard center. It cooks fast and is a great way to use up stale bread. This recipe uses just a few basic ingredients you likely have in the kitchen already and it freezes incredibly well, so it's economical too. Beat egg, vanilla and cinnamon in shallow dish. Dip bread in egg mixture, turning to coat both sides evenly.