Recipe: Perfect Simple Microwaved Scrambled Eggs

Simple Microwaved Scrambled Eggs. For rich, creamy scrambled eggs, add small cubes of cream cheese or a dollop of cottage cheese before cooking. For added flavor, stir a bit of creamy salad dressing Don't overcook. Scrambled eggs will continue to cook and firm up after removed from microwave.

Is making scrambled eggs in a microwave safe and healthy? To learn about microwave scrambled eggs variations that you can try, read on! "This made it simple to understand." Rated this article: More reader stories Hide reader stories. Scrambled eggs are a simple breakfast, and are made even simpler when you cook them in the microwave. You can have Simple Microwaved Scrambled Eggs using 8 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Simple Microwaved Scrambled Eggs

1. Prepare 2 of eggs.
2. It's of Butter.
3. You need of Salt.
4. Prepare of Optional Ingredients.
5. Prepare of Soy sauce instead of Salt.
6. Prepare of Mushroom.
7. Prepare of Cheese.
8. You need of Cream.

Beat the eggs, milk, salt, and pepper together in a microwave-safe bowl or mug. A brilliant cooking hack that tastes delicious and requires hardly any clean up. The base for these microwave scrambled eggs is so simple. And my personal favorite way to eat them - in a loaded breakfast sandwich which I'll share how to.

Simple Microwaved Scrambled Eggs instructions

1. Mix together all ingredients in a bowl..
2. Microwave for 2 mins..

How to make microwave scrambled eggs. Microwaves heat ingredients differently from the direct heat of a pan, so you will get a slightly different texture - the eggs won't be creamy and curdy like pan-made scrambled eggs. If you follow a few simple instructions. Microwaved scrambled eggs lend themselves especially well to single servings, since you can eat them straight out of the bowl you cook them in and avoid doing any extra dishes, and it only takes about a minute to make. Making scrambled eggs in the microwave is so easy.