How to Cook Yummy Shrimp Scampi

Shrimp Scampi. Shrimp scampi has to be one of the easiest ways to quickly prepare shrimp! We simply sauté the shrimp with garlic in butter and olive oil, splash it with some white wine, let the wine reduce while the. It's deliciously saucy, perfectly rich and buttery and amazingly flavorful!

Scampi are tiny, lobster-like crustaceans with pale pink shells (also called langoustines). Italian cooks in the United States swapped shrimp for scampi, but kept both names. This easy and ultra-satisfying shrimp scampi recipe comes together in twenty minutes and is totally delicious! You can cook Shrimp Scampi using 12 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Shrimp Scampi

1. It's 1 pound of medium-large raw shrimp, shelled, deveined, tail-on.
2. It's 2 Tbs. of olive oil.
3. Prepare 2-3 Tbs. of butter.
4. It's Dash of Salt.
5. You need 1/2 cup of zucchini, finely chopped.
6. It's 1-2 of garlic cloves, mashed.
7. You need 1/2 Tbs. of red pepper flakes (or more).
8. Prepare 1/2 cup of dry white wine.
9. It's 4 Tbs. of parsley, chopped finely.
10. Prepare 1 Tbs. of lemon juice.
11. Prepare Dash of black pepper to taste.
12. Prepare 1 of plum tomato, seeded, finely chopped.

Dine seaside tonight with Tyler Florence's Shrimp Scampi with Linguini recipe from Food Network: Lemon, garlic and white wine meet hearty shrimp and pasta. Scrape shrimp along with any accumulated juices into skillet. The shrimp scampi that even those that aren't shrimp lovers will become one! With a slight bold spicy flavor, it will soon be a family-favorite as it is ours.

Shrimp Scampi instructions

1. Prepare the shrimp. Place in a colander and rinse. Allow to dry in the refrigerator for 10 minutes while prepping the other ingredients..
2. Heat a large sauté pan on medium-high heat. Reduce to medium and add olive oil and butter. Swirl the butter and olive oil around in the pan. Let the melted butter foam a bit. Add a dash of salt if using unsalted butter..
3. Stir in the zucchini and sauté for 2 minutes. Add the garlic and red pepper flakes. Sauté for an additional minute..
4. Add the shrimp in an even layer in the pan, cook for 1 minute, and add the wine. Stir to coat the shrimp. Increase the heat to medium-high and boil the wine for 3 minutes..
5. Gently stir to turn the shrimp over to cook on the other side. Continue to cook for another 2 minutes..
6. Remove the pan from the heat. Sprinkle the shrimp with parsley, lemon juice, black pepper, tomato pieces, and toss to combine..
7. Place the pan over low heat and cover for 1-2 minutes..
8. Remove the pan from the heat and pour the pan ingredients and juices over prepared pasta in a bowl or on plates..

Shrimp scampi is a seafood and pasta dish that looks incredibly elegant but takes just minutes to cook and requires a few simple ingredients. If you've got pasta in your pantry, shrimp in your freezer, and. Shrimp scampi is a seafood dish that consists of large prawns are sautéed in butter and garlic. Sometimes butter and olive oil are used together along with a variety of. This recipe for shrimp scampi pasta takes those simple, classic flavors and with a twirl of a fork wrapped around slinky angel hair pasta puts the fresh taste of summer smack dab on your dinner table.