Eggs Benedict with Avacado Hollandaise Sauce. Incredibly Amazing Cooking Lessons proudly presents this delightful cooking lesson for Avocado Hollandaise which is "Even Better than the Real Thing". Using creamy avocados in hollandaise sauce over eggs and butter is a definite health and flavor winner IMHO. I'm in love with this breakfast I hope you give this Eggs Benedict BLT with Avocado Hollandaise a go this week or weekend and share it with someone you love… or keep it all to yourself.
Making Eggs Benedict requires careful orchestration.
You have to have warm, crispy bacon, hot buttered toasted English muffins, eggs poached perfectly to your desire, and a warm, creamy, unbroken Hollandaise sauce, all at about the same time.
No wonder I rarely eat Eggs Benedict unless I'm.
You can have Eggs Benedict with Avacado Hollandaise Sauce using 5 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Eggs Benedict with Avacado Hollandaise Sauce
- You need 2 of english muffins, split, toasted and buttered.
- You need 4 of poached eggs.
- Prepare 4 slice of canadian bacon, or ham cut to fit the diameter of the emglish muffin, browned in a skillet lightly to heat..
- Prepare 1 of recipe Avacado Hollandaise, recipe below.
- It's 1 tbsp of fresh chopped chives.
Topped with avocado hollandaise, proscuitto, and poached eggs. Meanwhile, make the hollandaise sauce by melting the butter over medium heat. Add the room temperature egg yolks to a blender along with the lemon juice, cayenne, and a pinch of salt. Lighter than hollandaise but just as rich and creamy, this flavorful avocado sauce makes delicious eggs benedict with roasted tomatoes and crumbled bacon.
Eggs Benedict with Avacado Hollandaise Sauce step by step
- TO ASSEMBLE.
- To make four eggs benedict. Place warm toasted,buttered english muffin on a plate, add warm canadian bacon and top with poached egg, drizzle Avacado Hollandaise over top. Serve. https://cookpad.com/us/recipes/348305-avacado-hollandaise-sauce-and-dip.
- Garnish with chives.
A cleaner approach to traditional eggs benedict, poached eggs are served on top of roasted root vegetables with avocado hollandaise sauce. Which brings me to Exhibit A. A rustic approach to eggs benedict with just the easiest hollandaise sauce you'll ever make. Eggs benedict with bacon in place of ham and a lemony avocado hollandaise (avodaise) sauce! A hollandaise sauce is a lemony sauce that is made by emulsifying eggs with a ton of butter that is decadently good but a little rich so a lighter and healthier version using avocados sounded amazing!