Simple Eggs Benedict. Eggs Benedict is a dish usually served at breakfast. It starts with a lightly toasted English muffin. The muffin is topped with cooked bacon or Canadian bacon, and poached eggs.
Making Eggs Benedict is easier than you think — especially if you make Hollandaise in a blender!
It just takes a little planning and know-how.
Perfect for a special meal for a special someone.
You can cook Simple Eggs Benedict using 8 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Simple Eggs Benedict
- It's 1 of egg.
- It's 1 slice of bread or english muffin half.
- Prepare 1 dash of salt.
- It's 1 pinch of parsley flakes (for garnish).
- It's of Sauce.
- It's 2 tbsp of mayonaise.
- Prepare 1/4 tbsp of mustard.
- It's 1/3 tsp of lemon juice.
This easy to make eggs benedict is great for all breakfast and brunch events. To make your eggs benedict you'll need the following ingredients: This. Eggs Benedict is a classic at Sunday brunch, New Year's morning, or a morning with that special person in your life. The hollandaise sauce can make it or break it.
Simple Eggs Benedict step by step
- salt bottom of microwave bowl.
- place shelled egg in bowl, stabbing with fork to break yoke.
- cover with plate or microwave safe plastic wrap.
- microwave egg on high for 45 sec..
- mix mayonaise, lemon juice, and mustard.
- place microwaved egg on buttered bread and spoon on sauce.
- sprinkle with parsley flakes for garnish.
Eggs Benedict is a simple dish, consisting of a toasted english muffin, layered with ham or bacon, then a poached or soft-cooked fried egg. Drench with hollandaise sauce, and garnish with chopped. The Simple Eggs Benedict recipe out of our category muffin! Eggs Benedict is a traditional breakfast dish composed of an English muffin topped with Canadian ham, poached eggs, and hollandaise sauce. It's the latter that gives Eggs Benny its reputation for.