Recipe: Tasty Shrimp Linguine

Shrimp Linguine. Shrimp, parsley, basil and thyme simmer in a dreamy garlic and cream sauce for a few brief moments before being tossed with hot pasta and Parmesan cheese. Season to taste and serve to a happy dinner party. Impress your guests with this deceptively simple saute of butter, garlic, wine, Parmesan cheese and shrimp.

Meanwhile, in a saucepan, saute the onion, garlic and oregano in butter until onion is crisp-tender. Gradually add the cream and cheeses; cook and stir over low heat until cheese is melted. Drain linguine; top with shrimp mixture. You can cook Shrimp Linguine using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients of Shrimp Linguine

1. Prepare 5 of garlic cloves, chopped.
2. It's 1 handful of sliced sundried tomatoes.
3. It's 3 tbsp of butter.
4. You need Half of & half.
5. It's of Shrimp, peeled.
6. You need of Spinach.
7. It's of Sauvignon Blanc.
8. You need to taste of Salt & Pepper.
9. It's of Parmesan Cheese.

Remove from skillet and reserve on a plate. It is peppery but after all, the recipe is for "Shrimp Lemon PEPPER Linguini". I can see though how some taste buds might think it is too much pepper. Overall, this recipe is a winner.

Shrimp Linguine step by step

1. Start a pot of boiling water and add your linguine. Cook to package directions. I added in a heaping tsp of salt and a glug of oil..
2. Meanwhile, melt the butter in a separate pan with a little bit of olive oil. Add the garlic and sauté until fragrant (do not burn)..
3. Add the shrimp and cook until it turns orange. Remove from pan and set aside..
4. Don’t forget the pasta! Put some pasta water aside for later. Strain and add a glug of oil to keep the pasta from sticking. Set aside..
5. Put in 1/4th cup of wine to the pan, reduce to half. Add the sundried tomatoes..
6. Okay this is where everything happens so freakin fast. Add your pasta to the pan, a handful of spinach, the shrimp, and a handful of Parmesan cheese. Mix in the half & half. It can be a little dry, so add pasta water as needed..
7. Add salt & pepper & parmesan cheese to taste 😁 Enjoy!.

It is definately restaurant quality and definately good enough to serve to company. Meanwhile, melt butter in a large saucepan. Saute onion and garlic over medium heat until tender. Lemon Garlic Shrimp Pasta is a light pasta dish mixing shrimp, fresh parsley and a lemon garlic butter sauce. This dish is a great for a romantic date night, a dinner party or a light weeknight meal.