Chorizo and mushroom Quiche. You may need a dash of olive oil to prevent sticking. Have ready a buttered baking dish (I used a cast-iron scone pan, see photo). Add the chorizo and cook until golden brown.
Whisk the eggs in a large bowl.
Add the milk and cream and whisk until smooth.
These mini quiches are a great party snacks.
You can have Chorizo and mushroom Quiche using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients of Chorizo and mushroom Quiche
- You need of store bought short crust.
- It's of eggs.
- Prepare of heavy cream.
- Prepare of chorizo sausages.
- You need of chopped mushrooms.
- You need of shallots.
- It's of Salt and pepper.
- It's of mozzarella.
Filled with spicy chorizo, potatoes, and cheese, they can be garnished with garlic mayonnaise and fresh chives. Season with salt and black pepper. Mushroom quiche with all-butter pie crust filled and baked with mixture of egg, cream, milk, sauteed mushrooms and shallots. Quiche Without Cheese Recipes on Yummly
Chorizo and mushroom Quiche step by step
- Place the crust in a round baking dish and dock it with a fork and prebake for 10 min to set.
- In a sauté pan cook the chorizo,mushrooms and shallots..
- In separate bowl, whisk the eggs and cream and add the salt and pepper.
- Remove the crust from the oven and add the chorizo mixture top with mozzarella and the egg mixture..
- Place in the oven and bake at 180F for 35 min. The center should come out clean..
This quiche went over to rave reviews from the Paleo and non-Paleo testers. Paleo Quiche with Chorizo and Spinach. Filled with classic Spanish flavours and a buttery rich pastry, this quiche is a welcoming addition to any brunch table. Now you can confidently serve an appetizer your Add mushrooms and saute until they start to release moisture. Add diced onion and bell pepper.