Name: Summer Chutney recipes
Ingredients: For Pudina Chutney; 3 Raw mango-(peeloff and cuts in small pieces); 1smal lbowl Mint leaves-; 15/20 Garlic cloves-; 4 Green chilli-; 1 tsp Salt; For GALKA; 2 Raw Mango -; 2(50-70 gm) Jaggery-; 1/4tsp Red Chilli Powder-; 2 Whole Red Chilli-; 1tsp Desi ghee-; 1/4tsp Black pepper-; 1/4tsp Salt -; 1/4tsp Asafoetida-; 1/2tsp Cumin seeds-; 1/2tsp Black Mustard seeds-; 1/4tsp Turmeric powder-; -1/2tsp Kalaunji masala; 1/2tsp Fennel Powder-; 1/2tsp Cardamom powder-; For Kacche Aam ki Meethi Chutney; 3 Raw Mango- grated; 1cup Sugar-; 1/2cup Water-; 1/2tsp Salt-; 1/4tsp Black salt -; 1/4tsp Red chilli Powder-; 1/2tsp Cardamom powder-; 1/4tsp Fennel Powder-

Summer Chutney recipes.

You can cook Summer Chutney recipes using 30 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Summer Chutney recipes

Prepare of For Pudina Chutney.
It's 3 of Raw mango-(peeloff and cuts in small pieces).
Prepare 1smal lbowl of Mint leaves-.
Prepare 15/20 of Garlic cloves-.
It's 4 of Green chilli-.
Prepare 1 tsp of Salt.
You need of For GALKA.
You need 2 of Raw Mango -.
It's 2(50-70 gm) of Jaggery-.
It's 1/4tsp of Red Chilli Powder-.
It's 2 of Whole Red Chilli-.
Prepare 1tsp of Desi ghee-.
You need 1/4tsp of Black pepper-.
You need 1/4tsp of Salt -.
Prepare 1/4tsp of Asafoetida-.
It's 1/2tsp of Cumin seeds-.
Prepare 1/2tsp of Black Mustard seeds-.
You need 1/4tsp of Turmeric powder-.
It's -1/2tsp of Kalaunji masala.
It's 1/2tsp of Fennel Powder-.
Prepare 1/2tsp of Cardamom powder-.
Prepare of For Kacche Aam ki Meethi Chutney.
You need 3 of Raw Mango- grated.
Prepare 1cup of Sugar-.
You need 1/2cup of Water-.
You need 1/2tsp of Salt-.
You need 1/4tsp of Black salt -.
You need 1/4tsp of Red chilli Powder-.
Prepare 1/2tsp of Cardamom powder-.
You need 1/4tsp of Fennel Powder-.

Summer Chutney recipes step by step

For Pudina Chutney,Take a grinderjar add raw Mango Pieces,mint leaves, Garlic Cloves, green chilli,salt.grind Well..
Very Delicious Tasty Pudina Chutney is Ready..
FOR GALKA,Take a Pan add Desi ghee, asafoetida, black Mustard seeds, Cumin seeds, whole Red Chilli, Turmeric Powder, Jaggery,1 glass of water.boil the mixture until Jaggery melts and mixture becomes thick..
Add Kalunji Masala, black pepper powder,Salt, Fennel Powder, Cardamom Powder,Red Chilli Powder.mix well and boil..
Boil the mixture,add Mango Pieces and cook until Mango Pieces Cooked completely and mixture becomes thick.now your very Tasty Delicious Galka is Ready.you can store it for long time..
Galka is Ready..
FOR KACCHE AAM KI MEETHI CHUTNEY, Take Raw Grated mango.add Salt in the Grated Mango and rest for 10 minutes.then Squeez the water from the Grated Mango..
Take a Pan add sugar and water. Make a single strain sugar Syrup..
Sugar Syrup is Squeez the water from the Grated Mango completely..
Now mix all Spices like, black Salt,red chilli powder, Cardamom powder, Fennel Powder in the squeezed grated mango.now mix this mixture in the sugar Syrup.mix well.kept in any air tight container..
Kept this container in sunlight for 3/4 days.your Very Tasty Delicious Kacche Aam ki Meethi Chutney is Ready.thanks alot..